What does italian cuisine mean?
Definitions for italian cuisine
ital·ian cui·sine
This dictionary definitions page includes all the possible meanings, example usage and translations of the word italian cuisine.
Wikipedia
Italian cuisine
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.Significant changes occurred with the colonization of the Americas and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the United States.Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.
Numerology
Chaldean Numerology
The numerical value of italian cuisine in Chaldean Numerology is: 4
Pythagorean Numerology
The numerical value of italian cuisine in Pythagorean Numerology is: 2
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"italian cuisine." Definitions.net. STANDS4 LLC, 2024. Web. 4 May 2024. <https://www.definitions.net/definition/italian+cuisine>.
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