What does italian bread mean?
Definitions for italian bread
ital·ian bread
This dictionary definitions page includes all the possible meanings, example usage and translations of the word italian bread.
Princeton's WordNet
Italian breadnoun
unsweetened yeast-raised bread made without shortening and baked in long thick loaves with tapered ends
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italian bread
Italian bread is a type of bread originated from Italy that is known for its crusty exterior and soft interior. It typically contains basic ingredients such as flour, water, salt, yeast, and sometimes sugar or olive oil. Key varieties include ciabatta, focaccia, and panettone. It can be shaped into long, thick loaves or round loaves, often with a slightly chewy texture. Italian bread is widely used in making bruschetta, garlic bread, or as a side for pasta dishes. Some types of Italian bread contain additional ingredients such as herbs, garlic, fruits, or nuts.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of italian bread in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of italian bread in Pythagorean Numerology is: 6
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"italian bread." Definitions.net. STANDS4 LLC, 2024. Web. 26 Apr. 2024. <https://www.definitions.net/definition/italian+bread>.
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