Definitions for flour
flaʊər, ˈflaʊ ərflour

Princeton's WordNetRate this definition:5.0 / 1 vote

1. flourverb

   fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain

2. flourverb

   cover with flour

   "flour fish or meat before frying it"

3. flourverb

   convert grain into flour

WiktionaryRate this definition:0.0 / 0 votes

1. flournoun

   Powder obtained by grinding or milling cereal grains, especially wheat, and used to bake bread, cakes, and pastry.

2. flournoun

   Powder of other material, e.g., wood flour produced by sanding wood.

3. flourverb

   To apply flour to something; to cover with flour.

4. Etymology: Spelled (until c.1830) and meaning "flower" in the sense of flour being the "finest part" of meal

WikipediaRate this definition:0.0 / 0 votes

1. Flour

   Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). Meal is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word cornmeal often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like E. coli and needs to be cooked like other foods.

Webster DictionaryRate this definition:5.0 / 1 vote

1. Flournoun

   the finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard

2. Flourverb

   to grind and bolt; to convert into flour; as, to flour wheat

3. Flourverb

   to sprinkle with flour

4. Etymology: [F. fleur de farine the flower (i.e., the best) of meal, cf. Sp. flor de la harina superfine flour, Icel. flr flower, flour. See Flower.]

FreebaseRate this definition:0.0 / 0 votes

1. Flour

   Flour is a powder which is made by grinding cereal grains, or other seeds or roots. It is the main ingredient of bread, which is a staple food for many cultures, making the availability of adequate supplies of flour a major economic and political issue at various times throughout history. Wheat flour is one of the most important foods in European, North American, Middle Eastern, Indian and North African cultures, and is the defining ingredient in most of their styles of breads and pastries. While wheat is the most common base for flour, maize flour has been important in Mesoamerican cuisine since ancient times, and remains a staple throughout the Americas. Rye flour is an important constituent of bread in much of central Europe, and rice can also be used in flour, though this is relatively uncommon.

Chambers 20th Century DictionaryRate this definition:0.0 / 0 votes

1. Flour

   flowr, n. the finely-ground meal of wheat or other grain: the fine soft powder of any substance.—v.t. to reduce into or sprinkle with flour.—v.i. to break up into fine globules of mercury in the amalgamation process.—ns. Flour′-bolt, a machine for bolting flour; Flour′-mill, a mill for making flour.—adj. Flour′y, covered with flour. [Fr. fleur (de farine, of meal), fine flour—L. flos, floris, a flower.]

U.S. National Library of MedicineRate this definition:0.0 / 0 votes

1. Flour

   Ground up seed of WHEAT.

Editors ContributionRate this definition:0.0 / 0 votes

1. flour

   A type of food and product.

   Flour is used to make bread, cakes, pastries and pasta.

   
   

   Submitted by MaryC on January 9, 2017  

Suggested ResourcesRate this definition:0.0 / 0 votes

1. Flour

   Flour vs. Flower -- In this Grammar.com article you will learn the differences between the words Flour and Flower.

Matched Categories

1. • Convert
   • Cooking
   • Dredge

British National Corpus

1. Nouns Frequency

   Rank popularity for the word 'flour' in Nouns Frequency: #2916

Anagrams for flour »

1. fluor

2. four L

How to pronounce flour?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say flour in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of flour in Chaldean Numerology is: 8

2. Pythagorean Numerology

   The numerical value of flour in Pythagorean Numerology is: 9

Examples of flour in a Sentence

1. Francibel Contreras:

   Our currency is worthless, these days, I prefer trading a bag of flour for a manicure or a haircut.

2. Juan Crespo:

   The government is n’t importing enough wheat, if you don’t have wheat, you don’t have flour, and if you don’t have flour, you don’t have bread.

3. Abrahim Miro:

   If some NGOs drop let's say 50 tons of flour in a certain city, the price of bread goes down for three days and then it goes up. This volatility is making people very tired, we need people to have the aid as soon as possible, and that is unfortunately not happening at the time being.

4. Kerry Coyne:

   We have watched the coffee category expand and adapt as Millennials converted to coffee drinkers, attracted by the smoother flavor and artisanal characteristics and third - and fourth-wave coffee, we knew our culinary team could deliver that same premium, hand-crafted sensory experience with the bellowed category hero of espresso in our best-in-class, fresh-baked bagel. The caffeine in the bagel is sourced from both espresso and coffee-cherry flour. Einstein’s exact recipe is proprietary but in addition to packing a caffeinated punch, the new bagel also has 13 grams of protein, derived from cocoa. We ’d all love a little extra energy in the morning, but do the enhancned bagels actually taste any good ? The product left tasters divided in a pretty even split. The product itself resembles a dark brown pumpernickel bagel and, upon the first few nibbles, tastes like a chewy plain bagel with a slightly sweet taste. After a few more bites, however, the bitterness from the espresso really kicks in.

5. Hamdy Eid:

   In the past they have accused us bakers of stealing and working in the black market for flour.

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