Use gluten-free in a sentence | example usage from the newswires

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How to use the word gluten-free in a Sentence?

Sample usage from literary quotes and the newswire.

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39 results found

Making bread can be intimidating for gluten free households, but with a good bread maker, you get the ingredients and just hit a button. It’s definitely a time saver. – Hiro Saito	Found on CNN 1 year ago
A lot of people don’t have experience with gluten free baking, but the key is not to stress about it and instead just keep trying to make it better. – Hiro Saito	Found on CNN 1 year ago
We’ve managed to make sure gluten-free food is delivered to him, as well as exercising tools, a laptop and a SIM card so that he is able to be in contact with his family. – Prime Minister Ana Brnabic	Found on FOX News 2 years ago
Matzo ball soup is one of my favorites to make during the colder months as the ultimate cozy comfort dish. What many might not know is that you can actually make this soup gluten-free and vegan for a more nourishing option, this is also a quick and easy recipe that can be made in under an hour, so a great dish for those busy nights during the week. – Serena Poon	Found on FOX News 2 years ago
This gluten-free and vegetarian oven-roasted Delicata squash recipe is roasted with sweet maple syrup, butter and sprinkled with ground cinnamon for a uniquely flavorful autumn side dish at this year's Thanksgiving dinner, this is my absolute favorite way to cook this sweet, creamy, and velvety winter squash, as it's fast, easy, and cozy. – Jessica Randhawa	Found on FOX News 2 years ago
Everyone loves a hearty savory taco for dinner, why not switch things up and enjoy a light and sweet version for breakfast? Apples and cinnamon are an aromatic perfect pairing for fall and these Apple Pie Breakfast Tacos are a sweet, creamy, crunchy, salty and gluten-free treat. – Lauren Harris-Pincus	Found on FOX News 2 years ago
It's funny because only one month ago, everyone was on a gluten-free diet. Now, suddenly everyone is a baker. – Maddalena Borsato	Found on CNN 4 years ago
They are fat-free, low calorie, low sodium, gluten free, they are versatile, you can eat them cooked or raw, and they fit any healthy eating plan you have for breakfast, lunch or dinner. – Lori Harrison	Found on CNN 4 years ago
Those breads often have more sugar or more salt, and gluten-free pretzels may have added fat, the product as a whole ends up being less nutritious. – Lisa Young	Found on CNN 5 years ago
You think,' I'm going gluten-free ; I can then eat French fries, gluten-free cookies and pasta on top of that. Or I can have three pieces of gluten-free bread as opposed to one or two,'. – Lisa Young	Found on CNN 5 years ago
People get caught up on going gluten-free, organic, low-sugar or whatever but then totally disregard portions, which can lead to significant weight gain over time. – Lisa Young	Found on CNN 5 years ago
Many gluten-free baked products are made with white rice flour or various starches and contain more fat and sugar to make them bind together and be more palatable. – Shelley Case	Found on CNN 5 years ago
Medical nutrition therapy with a gluten-free diet is the only treatment that will work for celiac disease, and if people don't follow it strictly, they can have all kinds of complications. – Shelley Case	Found on CNN 5 years ago
Truly staying gluten-free and eating at a restaurant or a friend's home can be frustrating sometimes. Determining the real culprits for your digestive issues may help you enjoy more foods rather than eliminating suspected sources of discomfort that really aren't the true problem. – Julie Stefanski	Found on CNN 5 years ago
Gluten-free substitutes, if based on rice or tapioca, can be lower in fiber than their traditional counterparts and may not be fortified with B vitamins or iron, a mandatory addition to any processed wheat product in the Julie Stefanski. – Julie Stefanski	Found on CNN 5 years ago
Hosts that are completely gluten-free are invalid matter for the celebration of the Eucharist. – Robert Sarah	Found on FOX News 6 years ago
Although definitely gluten-free, the banana did not keep me full for very long. – Martin Pavelka	Found on FOX News 6 years ago
There is a possibility that some groups of individuals with other chronic inflammatory conditions, including autoimmune diseases like diabetes or multiple sclerosis, of course autism ... and schizophrenia ... there could be a subgroup of these individuals that could benefit from embracing a gluten-free diet, for schizophrenia, for example, we're talking about 20% or 25%. That's not a trivial number. – Alessio Fasano	Found on CNN 7 years ago
This is a lifetime disorder that is treated with a gluten-free diet to allow healing of the gut. But when this is achieved, it doesn't mean you can go back to a gluten-containing diet. – Victoria Beckham	Found on CNN 7 years ago
In my experience as a clinician, as well as some studies that have been undertaken, many of the individuals who are family members have symptoms, though they may not have complained of those symptoms to their doctors, sometimes because they did not realize they were an abnormality and sometimes because they were never asked, in that circumstance, I often find in my practice that patients who go on a gluten-free diet, who themselves did not even appreciate the symptoms, often feel better. – Joseph Murray	Found on Reuters 7 years ago
A true gluten-free barley variety is a true game changer, there is going to be a massive market for the product. – Phin Ziebell	Found on Reuters 8 years ago
That's why the last thing any commander should need to worry about is the grades he is getting from some plush-bottomed Pentagon bureaucrat for political correctness or social experiments -- or providing gluten-free MREs. – Ted Cruz	Found on CNN 8 years ago
We’ve always been about choice, we like to think we offer items from healthy to indulgent. We think we do a good job of listening to customers. In 2010 we introduced a gluten-free menu based on our customers’ requests. And we’re a lot like our customers—in 2013 we realized many of our senior staff members were trying to eat less meat, so we created a section of our menu highlighting meatless options, and started introducing more veggie options and limited-time offers like our caprese sandwich and caprese pasta, which are doing really well. – Jamie Cohen	Found on FOX News 8 years ago
To help rockers drink more responsibly at a party, Gabrielle Francis suggests drinking organic wine to avoid extra toxins from pesticides and to stick with high-shelf clear alcohols like vodka, tequila and gin that are usually lower in sugar and gluten-free. If you want to drink less but still keep the buzz, Gabrielle Francis recommends clients try Gabrielle Francis grapefruit cocktail trick. If you mix the alcohol with the grapefruit juice, the grapefruit juice actually keeps things in the blood stream longer and slows the processing, so you can drink one drink and you get the same alcohol affect as you would if you were drinking two. – Gabrielle Francis	Found on FOX News 8 years ago

Making bread can be intimidating for gluten free households, but with a good bread maker, you get the ingredients and just hit a button. It’s definitely a time saver.

– Hiro Saito

Found on CNN
1 year ago

A lot of people don’t have experience with gluten free baking, but the key is not to stress about it and instead just keep trying to make it better.

– Hiro Saito

Found on CNN
1 year ago

We’ve managed to make sure gluten-free food is delivered to him, as well as exercising tools, a laptop and a SIM card so that he is able to be in contact with his family.

– Prime Minister Ana Brnabic

Found on FOX News
2 years ago

Matzo ball soup is one of my favorites to make during the colder months as the ultimate cozy comfort dish. What many might not know is that you can actually make this soup gluten-free and vegan for a more nourishing option, this is also a quick and easy recipe that can be made in under an hour, so a great dish for those busy nights during the week.

– Serena Poon

Found on FOX News
2 years ago

This gluten-free and vegetarian oven-roasted Delicata squash recipe is roasted with sweet maple syrup, butter and sprinkled with ground cinnamon for a uniquely flavorful autumn side dish at this year's Thanksgiving dinner, this is my absolute favorite way to cook this sweet, creamy, and velvety winter squash, as it's fast, easy, and cozy.

– Jessica Randhawa

Found on FOX News
2 years ago

Everyone loves a hearty savory taco for dinner, why not switch things up and enjoy a light and sweet version for breakfast? Apples and cinnamon are an aromatic perfect pairing for fall and these Apple Pie Breakfast Tacos are a sweet, creamy, crunchy, salty and gluten-free treat.

– Lauren Harris-Pincus

Found on FOX News
2 years ago

It's funny because only one month ago, everyone was on a gluten-free diet. Now, suddenly everyone is a baker.

– Maddalena Borsato

Found on CNN
4 years ago

They are fat-free, low calorie, low sodium, gluten free, they are versatile, you can eat them cooked or raw, and they fit any healthy eating plan you have for breakfast, lunch or dinner.

– Lori Harrison

Found on CNN
4 years ago

Those breads often have more sugar or more salt, and gluten-free pretzels may have added fat, the product as a whole ends up being less nutritious.

– Lisa Young

Found on CNN
5 years ago

You think,' I'm going gluten-free ; I can then eat French fries, gluten-free cookies and pasta on top of that. Or I can have three pieces of gluten-free bread as opposed to one or two,'.

– Lisa Young

Found on CNN
5 years ago

People get caught up on going gluten-free, organic, low-sugar or whatever but then totally disregard portions, which can lead to significant weight gain over time.

– Lisa Young

Found on CNN
5 years ago

Many gluten-free baked products are made with white rice flour or various starches and contain more fat and sugar to make them bind together and be more palatable.

– Shelley Case

Found on CNN
5 years ago

Medical nutrition therapy with a gluten-free diet is the only treatment that will work for celiac disease, and if people don't follow it strictly, they can have all kinds of complications.

– Shelley Case

Found on CNN
5 years ago

Truly staying gluten-free and eating at a restaurant or a friend's home can be frustrating sometimes. Determining the real culprits for your digestive issues may help you enjoy more foods rather than eliminating suspected sources of discomfort that really aren't the true problem.

– Julie Stefanski

Found on CNN
5 years ago

Gluten-free substitutes, if based on rice or tapioca, can be lower in fiber than their traditional counterparts and may not be fortified with B vitamins or iron, a mandatory addition to any processed wheat product in the Julie Stefanski.

– Julie Stefanski

Found on CNN
5 years ago

Hosts that are completely gluten-free are invalid matter for the celebration of the Eucharist.

– Robert Sarah

Found on FOX News
6 years ago

Although definitely gluten-free, the banana did not keep me full for very long.

– Martin Pavelka

Found on FOX News
6 years ago

There is a possibility that some groups of individuals with other chronic inflammatory conditions, including autoimmune diseases like diabetes or multiple sclerosis, of course autism ... and schizophrenia ... there could be a subgroup of these individuals that could benefit from embracing a gluten-free diet, for schizophrenia, for example, we're talking about 20% or 25%. That's not a trivial number.

– Alessio Fasano

Found on CNN
7 years ago

This is a lifetime disorder that is treated with a gluten-free diet to allow healing of the gut. But when this is achieved, it doesn't mean you can go back to a gluten-containing diet.

– Victoria Beckham

Found on CNN
7 years ago

In my experience as a clinician, as well as some studies that have been undertaken, many of the individuals who are family members have symptoms, though they may not have complained of those symptoms to their doctors, sometimes because they did not realize they were an abnormality and sometimes because they were never asked, in that circumstance, I often find in my practice that patients who go on a gluten-free diet, who themselves did not even appreciate the symptoms, often feel better.

– Joseph Murray

Found on Reuters
7 years ago

A true gluten-free barley variety is a true game changer, there is going to be a massive market for the product.

– Phin Ziebell

Found on Reuters
8 years ago

That's why the last thing any commander should need to worry about is the grades he is getting from some plush-bottomed Pentagon bureaucrat for political correctness or social experiments -- or providing gluten-free MREs.

– Ted Cruz

Found on CNN
8 years ago

We’ve always been about choice, we like to think we offer items from healthy to indulgent. We think we do a good job of listening to customers. In 2010 we introduced a gluten-free menu based on our customers’ requests. And we’re a lot like our customers—in 2013 we realized many of our senior staff members were trying to eat less meat, so we created a section of our menu highlighting meatless options, and started introducing more veggie options and limited-time offers like our caprese sandwich and caprese pasta, which are doing really well.

– Jamie Cohen

Found on FOX News
8 years ago

To help rockers drink more responsibly at a party, Gabrielle Francis suggests drinking organic wine to avoid extra toxins from pesticides and to stick with high-shelf clear alcohols like vodka, tequila and gin that are usually lower in sugar and gluten-free. If you want to drink less but still keep the buzz, Gabrielle Francis recommends clients try Gabrielle Francis grapefruit cocktail trick. If you mix the alcohol with the grapefruit juice, the grapefruit juice actually keeps things in the blood stream longer and slows the processing, so you can drink one drink and you get the same alcohol affect as you would if you were drinking two.

– Gabrielle Francis

Found on FOX News
8 years ago

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Editorial »

How to use the word gluten-free in a Sentence?

Sample usage from literary quotes and the newswire.

39 results found

Discuss these sample sentences with the community:

0 Comments

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