Definitions for vitamin c
vi·tamin c

Princeton's WordNetRate this definition:0.0 / 0 votes

1. vitamin C, C, ascorbic acidnoun

   a vitamin found in fresh fruits (especially citrus fruits) and vegetables; prevents scurvy

WiktionaryRate this definition:0.0 / 0 votes

1. vitamin Cnoun

   The L-enantiomer of ascorbic acid, a water-soluble nutrient essential for life, synthesized by most animals and plants but not humans, although used in our bodies for many purposes. It is plentiful in citrous fruits and many vegetables, and a deficiency causes scurvy.

WikipediaRate this definition:0.0 / 0 votes

1. Vitamin C

   Vitamin C (also known as ascorbic acid and ascorbate) is a water-soluble vitamin found in citrus and other fruits and vegetables, also sold as a dietary supplement and as a topical 'serum' ingredient to treat melasma (dark pigment spots) and wrinkles on the face. It is used to prevent and treat scurvy. Vitamin C is an essential nutrient involved in the repair of tissue, the formation of collagen, and the enzymatic production of certain neurotransmitters. It is required for the functioning of several enzymes and is important for immune system function. It also functions as an antioxidant. Most animals are able to synthesize their own vitamin C. However, apes (including humans) and monkeys (but not all primates), most bats, some rodents, and certain other animals must acquire it from dietary sources. There is some evidence that regular use of supplements may reduce the duration of the common cold, but it does not appear to prevent infection. It is unclear whether supplementation affects the risk of cancer, cardiovascular disease, or dementia. It may be taken by mouth or by injection.Vitamin C is generally well tolerated. Large doses may cause gastrointestinal discomfort, headache, trouble sleeping, and flushing of the skin. Normal doses are safe during pregnancy. The United States Institute of Medicine recommends against taking large doses.Vitamin C was discovered in 1912, isolated in 1928, and, in 1933, was the first vitamin to be chemically produced. It is on the World Health Organization's List of Essential Medicines. Vitamin C is available as an inexpensive generic and over-the-counter medication. Partly for its discovery, Albert Szent-Györgyi and Walter Norman Haworth were awarded the 1937 Nobel Prizes in Physiology and Medicine and Chemistry, respectively. Foods containing vitamin C include citrus fruits, kiwifruit, guava, broccoli, Brussels sprouts, bell peppers, potatoes, and strawberries. Prolonged storage or cooking may reduce vitamin C content in foods.

ChatGPTRate this definition:0.0 / 0 votes

1. vitamin C

   Vitamin C, also known as ascorbic acid, is a water-soluble vitamin and powerful antioxidant essential for the growth, development and repair of body tissues. It plays crucial roles in various body functions including absorption of iron, wound healing, the maintenance of cartilage, bones, and teeth, as well as boosting the immune system. Unlike some other vitamins, the human body does not produce vitamin C, so it must be acquired from dietary sources such as fruits and vegetables, especially citrus fruits.

WikidataRate this definition:0.0 / 0 votes

1. Vitamin C

   Vitamin C or L-ascorbic acid, or simply ascorbate, is an essential nutrient for humans and certain other animal species. Vitamin C refers to a number of vitamers that have vitamin C activity in animals, including ascorbic acid and its salts, and some oxidized forms of the molecule like dehydroascorbic acid. Ascorbate and ascorbic acid are both naturally present in the body when either of these is introduced into cells, since the forms interconvert according to pH. Vitamin C is a cofactor in at least eight enzymatic reactions, including several collagen synthesis reactions that, when dysfunctional, cause the most severe symptoms of scurvy. In animals, these reactions are especially important in wound-healing and in preventing bleeding from capillaries. Ascorbate may also act as an antioxidant against oxidative stress. However, the fact that the enantiomer D-ascorbate has identical antioxidant activity to L-ascorbate, yet far less vitamin activity, underscores the fact that most of the function of L-ascorbate as a vitamin relies not on its antioxidant properties, but upon enzymic reactions that are stereospecific. "Ascorbate" without the letter for the enantiomeric form is always presumed to be the chemical L-ascorbate.

Suggested ResourcesRate this definition:0.0 / 0 votes

1. vitamin c

   Song lyrics by vitamin c -- Explore a large variety of song lyrics performed by vitamin c on the Lyrics.com website.

Matched Categories

1. • Antioxidant
   • Water-soluble Vitamin

How to pronounce vitamin c?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say vitamin c in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of vitamin c in Chaldean Numerology is: 7

2. Pythagorean Numerology

   The numerical value of vitamin c in Pythagorean Numerology is: 1

Examples of vitamin c in a Sentence

1. Carol Haggans:

   Vitamin C supplements might also help people with marginal vitamin C intakes, such as elderly people and chronic smokers.

2. Mayim Bialik:

   One of the annoying things about COVID is that everybody has the things that you're supposed to do, i've got zinc and magnesium and immune stuff, D3, this insane vitamin C that tastes really bad but that means it's good for you.

3. Jennifer Harris:

   Most of the sweetened drinks say,' good source of vitamin C' or' 100 % vitamin C' but they have no or little juice, a lot of them say' low sugar,'' less sugar.' But they don't say it's because there's added low-calorie artificial sweeteners in there. It's just very confusing.

4. Lauren Manganiello:

   Raw tomatoes are a source of lycopene, an antioxidant, and they're also a good source of vitamin C, potassium, and folate.

5. Cynthia Sass:

   Vitamin C gives non-heme iron a sizable boost, upping its absorption by six times, so pair beans with foods like bell peppers, broccoli, tomatoes, and citrus.

References

1. ^ Princeton's WordNet
   http://wordnetweb.princeton.edu/perl/webwn?s=vitamin c
2. ^ Wiktionary
   https://en.wiktionary.org/wiki/Vitamin_C
3. ^ Wikipedia
   https://en.wikipedia.org/wiki/Vitamin_C
4. ^ ChatGPT
   https://chat.openai.com
5. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=vitamin c