Definitions for shaobing
shaob·ing

WiktionaryRate this definition:0.0 / 0 votes

1. shaobingnoun

   Baked, layered flatbread with or without sesame on top

WikipediaRate this definition:0.0 / 0 votes

1. Shaobing

   Shaobing (pinyin: shāobǐng; Wade–Giles: shao-ping), also called huoshao, is a type of baked, unleavened, layered flatbread in northern Chinese cuisine. Shaobing can be made with or without stuffing, and with or without sesame on top. Shaobing contains a variety of stuffings that can be grouped into two main flavors: savory or sweet. Some common stuffings include red bean paste, black sesame paste, stir-fried mung beans with egg and tofu, braised beef, smoked meat, or beef or pork with spices.Shaobing is not very well known in southern China, unlike other northern dishes like mantou, baozi, and youtiao. Most Shaobing are popular in the northern part of China. Different types of shaobing are often associated with certain cities and towns. Shaobing is a common breakfast item. Filled shaobing are usually eaten with soy milk and tea, while unfilled ones are usually eaten with steamed eggs or a breakfast meat dish. In the Mandarin cuisine tradition, shaobing are served with hot pot (huǒguō) in winter or soy milk.

WikidataRate this definition:0.0 / 0 votes

1. Shaobing

   Shao bing, also written shaobing or sao bing, is a type of baked, layered flatbread bread with or without stuffing, and with or without sesame on top, in Chinese cuisine. They can contain a variety of stuffing which can be grouped into two main flavors: savoury or sweet. Examples of fillings are red bean paste, black sesame paste, stir-fried mung beans with egg and tofu. There are a variety of types of shaobing, filled and unfilled. However, shaobings are not very well known in southern China unlike other northern dishes like mantou, baozi, and youtiao, and other unique varieties of shaobing can be completely unheard of in the south. Types of shaobings are usually well known in local areas such as provinces/cities/towns. In the Mandarin cuisine tradition, shaobing are served with hot pot in winter or soy milk. Shaobing is common for breakfast and is usually eaten with soy milk and tea. Unfilled ones are usually eaten with steamed eggs or any other breakfast meat dish, and filled ones are only eaten with soy milk and tea.

How to pronounce shaobing?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say shaobing in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of shaobing in Chaldean Numerology is: 9

2. Pythagorean Numerology

   The numerical value of shaobing in Pythagorean Numerology is: 3

References

1. ^ Wiktionary
   https://en.wiktionary.org/wiki/Shaobing
2. ^ Wikipedia
   https://en.wikipedia.org/wiki/Shaobing
3. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=shaobing