What does sashimi mean?
Definitions for sashimi
sɑˈʃi mi, ˈsɑ ʃi-sashi·m·i
This dictionary definitions page includes all the possible meanings, example usage and translations of the word sashimi.
Princeton's WordNet
sashiminoun
very thinly sliced raw fish
Wiktionary
sashiminoun
Thin slices or pieces of raw fish which can be salmon, yellowfin, etc., eaten alone or in sushi (formed sticky rice, wrapped in seaweed)
Etymology: From 刺身.
ChatGPT
sashimi
Sashimi is a traditional Japanese dish that consists of thinly sliced raw fish or seafood served with soy sauce, wasabi, and pickled ginger. It is often regarded as the finest dish in Japanese cuisine and is distinct from sushi, as it does not include rice. Some popular types of sashimi are made with tuna, salmon, mackerel, and octopus.
Wikidata
Sashimi
Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of sashimi in Chaldean Numerology is: 9
Pythagorean Numerology
The numerical value of sashimi in Pythagorean Numerology is: 6
Examples of sashimi in a Sentence
We had exactly the same. We had steak and chicken pieces, sushi and sashimi, we had cupcakes and milkshakes for dessert. So it was exactly what I was going to serve. As I said, Masters Dinner quarantine style with my family.
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Translations for sashimi
From our Multilingual Translation Dictionary
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