What does french pastry mean?
Definitions for french pastry
french pas·t·ry
This dictionary definitions page includes all the possible meanings, example usage and translations of the word french pastry.
Princeton's WordNet
French pastrynoun
sweet filled pastry made of especially puff paste
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french pastry
French pastry refers to a variety of baked products typically made from a combination of flour, butter, eggs, yeast, and sugar. These pastries, originating from France, are known for their delicate and flaky layers, light textures, and often intricate designs. They can be sweet, like croissants, éclairs, and macarons, or savory, like quiches and tarte flambée. Making French pastries often involves specific techniques and culinary expertise.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of french pastry in Chaldean Numerology is: 2
Pythagorean Numerology
The numerical value of french pastry in Pythagorean Numerology is: 9
Translations for french pastry
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"french pastry." Definitions.net. STANDS4 LLC, 2024. Web. 28 Apr. 2024. <https://www.definitions.net/definition/french+pastry>.
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