What does cooking apple mean?

Definitions for cooking apple
cook·ing ap·ple

This dictionary definitions page includes all the possible meanings, example usage and translations of the word cooking apple.

Princeton's WordNet

  1. cooking applenoun

    an apple used primarily in cooking for pies and applesauce etc

Wiktionary

  1. cooking applenoun

    any apple primarily used for making pies, crumbles or sauces

Wikipedia

  1. Cooking apple

    A cooking apple or culinary apple is an apple that is used primarily for cooking, as opposed to a dessert apple, which is eaten raw. Cooking apples are generally larger, and can be tarter than dessert varieties. Some varieties have a firm flesh that does not break down much when cooked. Culinary varieties with a high acid content produce froth when cooked, which is desirable for some recipes. Britain grows a large range of apples specifically for cooking. Worldwide, dual-purpose varieties (for both cooking and eating raw) are more widely grown. Apples can be cooked down into sauce, apple butter, or fruit preserves. They can be baked in an oven and served with custard, and made into pies or apple crumble. In the UK roast pork is commonly served with cold apple sauce made from boiled and mashed apples. A baked apple is baked in an oven until it has become soft. The core is usually removed and the resulting cavity stuffed with fruits, brown sugar, raisins, or cinnamon, and sometimes a liquor such as brandy. An apple dumpling adds a pastry crust. John Claudius Loudon wrote in 1842: Properties of a good apple — Apples for table are characterised by a firm pulp, elevated, poignant flavour, regular form, and beautiful colouring; those for kitchen use by the property of falling as it is technically termed, or forming in general a pulpy mass of equal consistency when baked or boiled, and by a large size. Some sorts of apples have the property of falling when green, as the Keswick, Carlisle, Hawthornden, and other codlins; and some only after being ripe, as the russet tribes. Those with this property when green are particularly valuable for affording sauces to geese early in the season, and for succeeding the gooseberry in tarts.

ChatGPT

  1. cooking apple

    A cooking apple is a type of apple that is primarily utilized in cooking and baking due to its firm texture and tart flavor profile. These apples usually hold their shape and don't break down during the cooking process, making them ideal for pies, tarts, and other baked goods. Some popular varieties of cooking apples include Granny Smith, Golden Delicious, and Bramley.

Wikidata

  1. Cooking apple

    A cooking apple is an apple that is used primarily for cooking rather than eating raw. Cooking apples are larger, and can be tarter than eating varieties. Some varieties have a firm flesh that doesn't break down much when cooked. The British grow a large range of apples specifically for cooking, but such varieties are used worldwide, although apples eaten raw are also used for cooking purposes. Many apples are dual-purpose. Apples can be cooked down into sauce, apple butter or fruit preserves, baked in an oven and served with custard, and made into pies or apple crumble. In the UK apples are commonly boiled and mashed and served as apple sauce with roast pork. Bramley apple is by far the most popular cooking apple in the UK. A baked apple is one that has been baked in an oven until it has become soft. The core is usually removed and often stuffed with other fruits, brown sugar, raisins, or cinnamon.

Matched Categories

How to pronounce cooking apple?

How to say cooking apple in sign language?

Numerology

  1. Chaldean Numerology

    The numerical value of cooking apple in Chaldean Numerology is: 8

  2. Pythagorean Numerology

    The numerical value of cooking apple in Pythagorean Numerology is: 7

Translation

Find a translation for the cooking apple definition in other languages:

Select another language:

  • - Select -
  • 简体中文 (Chinese - Simplified)
  • 繁體中文 (Chinese - Traditional)
  • Español (Spanish)
  • Esperanto (Esperanto)
  • 日本語 (Japanese)
  • Português (Portuguese)
  • Deutsch (German)
  • العربية (Arabic)
  • Français (French)
  • Русский (Russian)
  • ಕನ್ನಡ (Kannada)
  • 한국어 (Korean)
  • עברית (Hebrew)
  • Gaeilge (Irish)
  • Українська (Ukrainian)
  • اردو (Urdu)
  • Magyar (Hungarian)
  • मानक हिन्दी (Hindi)
  • Indonesia (Indonesian)
  • Italiano (Italian)
  • தமிழ் (Tamil)
  • Türkçe (Turkish)
  • తెలుగు (Telugu)
  • ภาษาไทย (Thai)
  • Tiếng Việt (Vietnamese)
  • Čeština (Czech)
  • Polski (Polish)
  • Bahasa Indonesia (Indonesian)
  • Românește (Romanian)
  • Nederlands (Dutch)
  • Ελληνικά (Greek)
  • Latinum (Latin)
  • Svenska (Swedish)
  • Dansk (Danish)
  • Suomi (Finnish)
  • فارسی (Persian)
  • ייִדיש (Yiddish)
  • հայերեն (Armenian)
  • Norsk (Norwegian)
  • English (English)

Word of the Day

Would you like us to send you a FREE new word definition delivered to your inbox daily?

Please enter your email address:


Citation

Use the citation below to add this definition to your bibliography:

Style:MLAChicagoAPA

"cooking apple." Definitions.net. STANDS4 LLC, 2024. Web. 15 Jul 2024. <https://www.definitions.net/definition/cooking+apple>.

Discuss these cooking apple definitions with the community:

0 Comments

    Are we missing a good definition for cooking apple? Don't keep it to yourself...

    Image or illustration of

    cooking apple

    Credit »

    Free, no signup required:

    Add to Chrome

    Get instant definitions for any word that hits you anywhere on the web!

    Free, no signup required:

    Add to Firefox

    Get instant definitions for any word that hits you anywhere on the web!

    Browse Definitions.net

    Quiz

    Are you a words master?

    »
    the act of making something completely wet
    A anestrus
    B collation
    C sousing
    D couvade

    Nearby & related entries:

    Alternative searches for cooking apple: