What does convection oven mean?
Definitions for convection oven
con·vec·tion oven
This dictionary definitions page includes all the possible meanings, example usage and translations of the word convection oven.
Wikipedia
Convection oven
A convection oven (also known as a fan-assisted oven or simply a fan oven) is an oven that has fans to circulate air around food, using the convection mechanism to cook food faster than a conventional oven. Convection ovens are also used for non-food, industrial applications.
Wikidata
Convection oven
A convection oven is an oven that has fans to circulate air around food. Conventional ovens, which do not have fans, rely primarily on radiation from the oven walls, and to a lesser extent, on natural convection caused by temperature differences within the oven, to transfer heat to food. In contrast, the fans in convection ovens allow more heat to be transferred via convective heat transfer. Fans help distribute heat evenly around the food, removing the blanket of cool air that surrounds food in an oven, allowing food to cook more evenly in less time and at a lower temperature than in a conventional oven. Convection ovens may include radiant heat sources at the top and bottom of the oven, which improves heat transfer and speeds cooking from initial cold start. On the other hand, some ovens have all the heating elements placed in an outside enclosure and hidden from the food. This reduces the effect of radiant heat on the food.
Numerology
Chaldean Numerology
The numerical value of convection oven in Chaldean Numerology is: 6
Pythagorean Numerology
The numerical value of convection oven in Pythagorean Numerology is: 5
Translations for convection oven
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"convection oven." Definitions.net. STANDS4 LLC, 2024. Web. 29 Apr. 2024. <https://www.definitions.net/definition/convection+oven>.
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