What does carne pizzaiola mean?

Definitions for carne pizzaiola
carne piz·zaio·la

This dictionary definitions page includes all the possible meanings, example usage and translations of the word carne pizzaiola.

Wikipedia

  1. Carne pizzaiola

    Carne pizzaiola or carne alla pizzaiola (roughly translated as "meat in pizza style"), sometimes referred to just as pizzaiola, is a dish derived from the Neapolitan tradition that features meat (often less expensive cuts of beef) cooked with tomatoes, olive oil, garlic, and white wine long enough to tenderize the meat. Most versions also include tomato paste, oregano and basil.

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Numerology

  1. Chaldean Numerology

    The numerical value of carne pizzaiola in Chaldean Numerology is: 7

  2. Pythagorean Numerology

    The numerical value of carne pizzaiola in Pythagorean Numerology is: 3

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"carne pizzaiola." Definitions.net. STANDS4 LLC, 2024. Web. 28 Apr. 2024. <https://www.definitions.net/definition/carne+pizzaiola>.

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    a small restaurant serving beer and wine as well as food; usually cheap
    A brasserie
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