What does black rot mean?

Definitions for black rot
black rot

This dictionary definitions page includes all the possible meanings, example usage and translations of the word black rot.

Princeton's WordNet

  1. black rotnoun

    a fungous disease causing darkening and decay of the leaves of fruits and vegetables

Wikipedia

  1. Black rot

    Black rot is a name used for various diseases of cultivated plants caused by fungi or bacteria, producing dark brown discoloration and decay in the leaves of fruit and vegetables: A disease of the apple, pear and quince caused by a fungus (Botryosphaeria obtusa or Physalospora cydoniae) A disease of grape vines caused by a fungus (Guignardia bidwellii), affecting the aboveground part of the vine, and favored by warm, humid weather; also called grape rot A disease of cabbage and related plants caused by a bacterium (Xanthomonas campestris pv. campestris). Occurring around the world, it affects primarily the aboveground parts of plants. Vegetables in the crucifer family are susceptible, including broccoli, Brussels sprouts, cabbage, cauliflower, Chinese cabbage, kale, mustard, radish, rutabaga, and turnip. Many weeds may host this pathogen including Shepherd's Purse, wild mustard, and yellow rocket. A disease of the potato caused by a bacterium (Erwinia atroseptica) A disease of citrus plants caused by a fungus ( Alternaria citri ) A disease of the sweet potato caused by a fungus (Ceratostomella fimbriata)

ChatGPT

  1. black rot

    Black rot is a type of plant disease characterized by dark, rotting lesions on the affected plant. It is caused by a variety of bacteria and fungi, often resulting from poor irrigation, inadequate air circulation, or damage to the plant. The disease mainly affects fruits and vegetables such as apples, grapes, and cruciferous vegetables. The lesions eventually cause the complete decay of the affected plant part, leading to significant crop loss.

Wikidata

  1. Black rot

    Black rot is a name used for various diseases of cultivated plants caused by fungi or bacteria, producing dark brown discoloration and decay in the leaves of fruit and vegetables: ⁕A disease of the apple, pear and quince caused by a fungus ⁕A disease of grape vines caused by a fungus, affecting the aboveground part of the vine, and favored by warm, humid weather; also called grape rot ⁕A disease of cabbage and related plants caused by a bacterium. Occurring around the world, it affects primarily the aboveground parts of plants. Vegetables in the crucifer family are susceptible, including broccoli, Brussels sprouts, cabbage, cauliflower, Chinese cabbage, kale, mustard, radish, rutabaga, and turnip. Many weeds may host this pathogen including Shepherd's Purse, wild mustard, and yellow rocket. ⁕A disease of the potato caused by a bacterium ⁕A disease of the sweet potato caused by a fungus

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Numerology

  1. Chaldean Numerology

    The numerical value of black rot in Chaldean Numerology is: 6

  2. Pythagorean Numerology

    The numerical value of black rot in Pythagorean Numerology is: 1

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"black rot." Definitions.net. STANDS4 LLC, 2024. Web. 21 Jul 2024. <https://www.definitions.net/definition/black+rot>.

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