Definitions for biscuits
bis·cuits

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1. biscuits

   A biscuit is a flour-based baked and shaped food product. In most countries biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savoury, similar to crackers. Types of biscuit include sandwich biscuits, digestive biscuits, ginger biscuits, shortbread biscuits, chocolate chip cookies, chocolate-coated marshmallow treats, Anzac biscuits, biscotti, and speculaas. In most of North America, nearly all hard sweet biscuits are called "cookies", while the term "biscuit" is used for a soft, leavened quick bread similar to a less sweet version of a scone.

British National Corpus

1. Written Corpus Frequency

   Rank popularity for the word 'biscuits' in Written Corpus Frequency: #2191

How to pronounce biscuits?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say biscuits in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of biscuits in Chaldean Numerology is: 5

2. Pythagorean Numerology

   The numerical value of biscuits in Pythagorean Numerology is: 3

Examples of biscuits in a Sentence

1. Michelle Lettrich:

   In less than 30 minutes, you’ll be enjoying warm, buttery, fluffy, cheesy biscuits fresh from the oven.

2. Aaron Shorthouse:

   We live up in Arnhem Land, Northern Territory, and I don't think he's seen a vending machine before so he saw the Oreos, and some biscuits and a few other things.

3. Toyo Koda:

   Patisserie is a more natural home for it, in dishes including biscuits and a green tea mousse cheesecake, the particular beauty is that it works across all types of international cuisine and adds a real touch of local flavor.

4. Stephanie Dillard:

   It’s hard to find good, fluffy, 100-percent whole grain biscuits.

5. Skye Simpson:

   I didn’t want to give up food, or exercise. I was too lazy for that. I loved snacking on chips, bread and biscuits, at first, I was only skipping one injection a day. But as the weight dropped off, I became hooked and in just a few weeks, I was skipping my insulin all together.

Popularity rank by frequency of use

References

1. ^ Wikipedia
   https://en.wikipedia.org/wiki/Biscuits