upside-down cake, skillet cake(noun)
batter baked atop a layer of sweetened fruit then turned upside down so fruit is on top
A fruit-based cake that is inverted after cooking.
An upside-down cake is a cake that is baked in a single pan, then turned over and eaten upside-down. Usually chopped fruits—such as apples, pineapples or cherries—and a butter and sugar topping are placed on the bottom of the pan before the batter is poured in, so that they form a decorative topping once the cake is inverted. Traditional upside-down preparations include the American pineapple upside-down cake, French Tarte Tatin, and Brazilian Bolo de banana.
The numerical value of upside-down cake in Chaldean Numerology is: 6
The numerical value of upside-down cake in Pythagorean Numerology is: 6
Images & Illustrations of upside-down cake
Translations for upside-down cake
From our Multilingual Translation Dictionary
Get even more translations for upside-down cake »
Find a translation for the upside-down cake definition in other languages:
Select another language:
Discuss these upside-down cake definitions with the community:
Word of the Day
Would you like us to send you a FREE new word definition delivered to your inbox daily?
Use the citation below to add this definition to your bibliography:
"upside-down cake." Definitions.net. STANDS4 LLC, 2017. Web. 27 Mar. 2017. <http://www.definitions.net/definition/upside-down cake>.