Definitions for upside-down cake
up·side-down cake

Princeton's WordNetRate this definition:0.0 / 0 votes

1. upside-down cake, skillet cakenoun

   batter baked atop a layer of sweetened fruit then turned upside down so fruit is on top

WiktionaryRate this definition:0.0 / 0 votes

1. upside-down cakenoun

   A fruit-based cake that is inverted after cooking.

WikipediaRate this definition:0.0 / 0 votes

1. Upside-down cake

   An upside-down cake is a cake that is baked "upside-down" in a single pan, usually a skillet, with its toppings at the bottom of the pan. When removed from the oven, the finished upside-down preparation is flipped over and de-panned onto a serving plate, thus "righting" it, and serving it right-side up.Usually chopped or sliced fruits — such as apples, cherries, peaches, or pineapples — butter, and sugar are placed on the bottom of the pan before the batter is poured in, so that they form a baked-on topping after the cake is inverted. A simple cottage pudding cake batter may be used.The first American recipes for upside-down cake, using prunes, appeared in newspapers in 1923.Traditional upside-down preparations include the American pineapple upside-down cake, the French Tarte Tatin, and the Brazilian or Portuguese bolo de ananás (also known as bolo de abacaxi). In the United States, pineapple upside down cakes became popular in the mid-1920s after Dole Pineapple Company sponsored a contest for pineapple recipes. They received over 2,500 various submissions for the inverted pineapple cake and ran an advertisement about it, which increased the cake's popularity.

ChatGPTRate this definition:0.0 / 0 votes

1. upside-down cake

   An upside-down cake is a type of dessert cake that is baked with its toppings at the bottom of the pan. This is usually a layer of fruit such as cherries, pineapple or apples, with a caramelized sugar mixture. The batter is then poured over this layer and when done, the cake is flipped upside down to serve, so the topping becomes the decorative upper side of the cake. One of the most popular versions is the pineapple upside-down cake.

WikidataRate this definition:0.0 / 0 votes

1. Upside-down cake

   An upside-down cake is a cake that is baked in a single pan, then turned over and eaten upside-down. Usually chopped fruits—such as apples, pineapples or cherries—and a butter and sugar topping are placed on the bottom of the pan before the batter is poured in, so that they form a decorative topping once the cake is inverted. Traditional upside-down preparations include the American pineapple upside-down cake, French Tarte Tatin, and Brazilian Bolo de banana.

Matched Categories

1. • Cake

How to pronounce upside-down cake?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say upside-down cake in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of upside-down cake in Chaldean Numerology is: 6

2. Pythagorean Numerology

   The numerical value of upside-down cake in Pythagorean Numerology is: 6

References

1. ^ Princeton's WordNet
   http://wordnetweb.princeton.edu/perl/webwn?s=upside-down cake
2. ^ Wiktionary
   https://en.wiktionary.org/wiki/Upside-Down_Cake
3. ^ Wikipedia
   https://en.wikipedia.org/wiki/Upside-Down_Cake
4. ^ ChatGPT
   https://chat.openai.com
5. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=upside-down cake