What does welsh rarebit mean?
Definitions for welsh rarebit
welsh rarebit
This dictionary definitions page includes all the possible meanings, example usage and translations of the word welsh rarebit.
Princeton's WordNet
Welsh rarebit, Welsh rabbit, rarebitnoun
cheese melted with ale or beer served over toast
GCIDE
Welsh rarebitnoun
same as Welsh rabbit.
Wiktionary
Welsh rarebitnoun
a dish of cheese melted with a little ale and served on toast
Etymology: Corruption of Welsh rabbit.
Wikipedia
Welsh rarebit
Welsh rarebit or Welsh rabbit ( or ) is a dish consisting of a hot cheese-based sauce served over slices of toasted bread. The original 18th-century name of the dish was the jocular "Welsh rabbit", which was later reinterpreted as "rarebit", as the dish contains no rabbit. Variants include English rabbit, Scotch rabbit, buck rabbit, golden buck, and blushing bunny. Though there is no strong evidence that the dish originated in Welsh cuisine, it is sometimes identified with the Welsh caws pobi 'baked cheese', documented in the 1500s.
Wikidata
Welsh rarebit
Welsh rarebit or Welsh rabbit is a dish made with a savoury sauce of melted cheese and various other ingredients and served hot, after being poured over slices of toasted bread, or the hot cheese sauce may be served in a bowl accompanied by sliced, toasted bread. The names of the dish originate from 18th-century Great Britain. Welsh rarebit is typically made with Cheddar cheese, in contrast to the Continental European fondue which classically depends on Swiss cheeses. "Eighteenth-century English cookbooks reveal that it was then considered to be a luscious supper or tavern dish, based on the fine cheddar-type cheeses and the wheat breads […] . Surprisingly, it seems there was not only a Welsh Rabbit, but also an English Rabbit, an Irish and a Scotch Rabbit, but nary a rarebit." Various recipes for Welsh rarebit include the addition of ale, mustard, ground cayenne pepper or ground paprika and Worcestershire sauce. The sauce may also be made by blending cheese and mustard into a Béchamel sauce or Mornay sauce. Some recipes for Welsh rarebit have become textbook savoury dishes listed by culinary authorities including Escoffier, Saulnier and others, who tend to use the form Welsh rarebit, emphasising that it is not a meat dish. In the United States, a frozen prepared sauce sold under the Stouffer's brand name can be found in supermarkets.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of welsh rarebit in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of welsh rarebit in Pythagorean Numerology is: 5
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"welsh rarebit." Definitions.net. STANDS4 LLC, 2024. Web. 1 May 2024. <https://www.definitions.net/definition/welsh+rarebit>.
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