What does teriyaki mean?
Definitions for teriyaki
ˌtɛr iˈyɑ kiteriya·k·i
This dictionary definitions page includes all the possible meanings, example usage and translations of the word teriyaki.
Princeton's WordNet
teriyakinoun
beef or chicken or seafood marinated in spicy soy sauce and grilled or broiled
Wiktionary
teriyakinoun
A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
teriyakinoun
A sweet soy sauce marinade
Put some teriyaki on it.
ChatGPT
teriyaki
Teriyaki is a popular cooking style used in Japanese cuisine which typically involves grilling or broiling ingredients (often fish, beef, or chicken) that have been marinated or glazed in a sweet soy-based sauce. The word 'teriyaki' is derived from two Japanese words: 'teri,' which refers to the shiny luster the sauce gives the food, and 'yaki,' which means grilled or broiled. The traditional teriyaki sauce is made primarily of soy sauce, sake (or mirin), and sugar or honey.
Wikidata
Teriyaki
Teriyaki is a cooking technique used in Japanese cuisine in which foods are broiled or grilled while being basted in a marinade based on soy sauce, mirin, and sugar. Fish – yellowtail, marlin, skipjack tuna, salmon, trout, and mackerel – is mainly used in Japan, while meat – chicken, pork, lamb and beef – is more often used in the West. Other ingredients sometimes used in Japan include squid, hamburger steak and meatball. The word teriyaki derives from the noun teri, which refers to a shine or luster given by the sugar content in the teri, and yaki, which refers to the cooking method of grilling or broiling. Traditionally the meat is dipped in or brushed with sauce several times during cooking. The teri is traditionally made by mixing and heating soy sauce, sake or mirin, and sugar or honey. The sauce is boiled and reduced to the desired thickness, then used to marinate meat which is then grilled or broiled. Sometimes ginger is added, and the final dish may be garnished with green onions.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of teriyaki in Chaldean Numerology is: 8
Pythagorean Numerology
The numerical value of teriyaki in Pythagorean Numerology is: 8
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Translations for teriyaki
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"teriyaki." Definitions.net. STANDS4 LLC, 2024. Web. 27 Apr. 2024. <https://www.definitions.net/definition/teriyaki>.
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