Definitions for tapiocaˌtæp iˈoʊ kə
Random House Webster's College Dictionary
tap•i•o•caˌtæp iˈoʊ kə(n.)
a cassava preparation, usu. in granular or pellet
Category: Cooking
Ref: ( pearl tapioca )
Origin of tapioca:
1605–15; < Pg < Tupi tipioca lit., juice (of cassava) squeezed out, i.e., pulp after squeezing
Princeton's WordNet
tapioca(noun)
granular preparation of cassava starch used to thicken especially puddings
Wiktionary
tapioca(Noun)
A starchy food made from the cassava plant used in puddings.
Origin: From tapioca.
Webster Dictionary
Tapioca(noun)
a coarsely granular substance obtained by heating, and thus partly changing, the moistened starch obtained from the roots of the cassava. It is much used in puddings and as a thickening for soups. See Cassava
Translations for tapioca
Kernerman English Multilingual Dictionary
tapioca(noun)
a type of food obtained from the underground part of the cassava plant.
- tapiokaAfrikaans

- تابيوكا: مُسْتَحْضَر نَشَوي لِصُنْع الحَلْوىArabic

- гранулирано нишесте от касаваBulgarian

- tapiocaPortuguese (BR)

- tapiokaCzech

- die MamiokawurzelGerman

- tapiokaDanish

- ταπιόκαGreek

- tapiocaSpanish

- tapiokkEstonian

- تاپیوکاFarsi

- tapiokaFinnish

- tapiocaFrench

- טַפּיוֹקָהHebrew

- कसावाHindi

- tapiokaCroatian

- tápiókaHungarian

- tepung singkong, tapiokaIndonesian

- tapíókamjölIcelandic

- tapiocaItalian

- タピオカJapanese

- (cassava뿌리로 만든 식용 전분) 타피오카Korean

- tapijokaLithuanian

- tapiokaLatvian

- ubi kayuMalay

- tapiocaDutch

- tapioka(gryn)Norwegian

- !!tapiokaPolish

- tapiocaPortuguese

- tapiocaRomanian

- тапиокаRussian

- tapiokaSlovak

- tapiokaSlovenian

- tapiokaSerbian

- tapiokaSwedish

- มันสำปะหลังThai

- topyokaTurkish

- 木薯澱粉Chinese (Trad.)

- маніокUkrainian

- ايک درخت جس سے سوجي نکالي جاتي ہےUrdu

- bột sắn hộtVietnamese

- 树薯粉Chinese (Simp.)

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