Definitions for tapiocaˌtæp iˈoʊ kə
Random House Webster's College Dictionary
tap•i•o•caˌtæp iˈoʊ kə(n.)
a cassava preparation, usu. in granular or pellet
Category: Cooking
Ref: ( pearl tapioca )
Origin of tapioca:
1605–15; < Pg < Tupi tipioca lit., juice (of cassava) squeezed out, i.e., pulp after squeezing
Princeton's WordNet
tapioca(noun)
granular preparation of cassava starch used to thicken especially puddings
Wiktionary
tapioca(Noun)
A starchy food made from the cassava plant used in puddings.
Origin: From tapioca.
Webster Dictionary
Tapioca(noun)
a coarsely granular substance obtained by heating, and thus partly changing, the moistened starch obtained from the roots of the cassava. It is much used in puddings and as a thickening for soups. See Cassava
Translations for tapioca
Kernerman English Multilingual Dictionary
tapioca(noun)
a type of food obtained from the underground part of the cassava plant.
- tapiokaAfrikaans
- تابيوكا: مُسْتَحْضَر نَشَوي لِصُنْع الحَلْوىArabic
- гранулирано нишесте от касаваBulgarian
- tapiocaPortuguese (BR)
- tapiokaCzech
- die MamiokawurzelGerman
- tapiokaDanish
- ταπιόκαGreek
- tapiocaSpanish
- tapiokkEstonian
- تاپیوکاFarsi
- tapiokaFinnish
- tapiocaFrench
- טַפּיוֹקָהHebrew
- कसावाHindi
- tapiokaCroatian
- tápiókaHungarian
- tepung singkong, tapiokaIndonesian
- tapíókamjölIcelandic
- tapiocaItalian
- タピオカJapanese
- (cassava뿌리로 만든 식용 전분) 타피오카Korean
- tapijokaLithuanian
- tapiokaLatvian
- ubi kayuMalay
- tapiocaDutch
- tapioka(gryn)Norwegian
- !!tapiokaPolish
- tapiocaPortuguese
- tapiocaRomanian
- тапиокаRussian
- tapiokaSlovak
- tapiokaSlovenian
- tapiokaSerbian
- tapiokaSwedish
- มันสำปะหลังThai
- topyokaTurkish
- 木薯澱粉Chinese (Trad.)
- маніокUkrainian
- ايک درخت جس سے سوجي نکالي جاتي ہےUrdu
- bột sắn hộtVietnamese
- 树薯粉Chinese (Simp.)
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