Definitions for tabboulehtəˈbu lə, -li

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Random House Webster's College Dictionary

tab•bou•lehtəˈbu lə, -li(n.)

  1. a Middle Eastern salad of bulgur, parsley, tomatoes, scallions, mint, olive oil, and lemon juice.

    Category: Cooking

Origin of tabbouleh:

1960–65; (< F) < Levantine Ar tabbule, der. of tābil spice

Princeton's WordNet

  1. tabbouleh, tabooli(noun)

    a finely chopped salad with tomatoes and parsley and mint and scallions and bulgur wheat

Wiktionary

  1. tabbouleh(Noun)

    A Middle Eastern salad or "meze" generally consisting of bulgar wheat, chopped tomatoes, parsley, olive oil and lemon juice.


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