This page provides all possible meanings and translations of the word sirup
a thick sweet sticky liquid
A thick and viscid liquid made from the juice of fruits, herbs, etc., boiled with sugar.
A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated.
Origin: sirop. (Compare Italian siroppo, Spanish jarabe, jarope, Late Latin siruppus, syrupus, from شراب). Compare sherbet