Definitions for saccharinˈsæk ər ɪn

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Random House Webster's College Dictionary

sac•cha•rinˈsæk ər ɪn(n.)

  1. a synthetic powder, C7H5NO3S, which in dilute solution is 500 times as sweet as sugar: used as a calorie-free sugar substitute.

    Category: Chemistry

Origin of saccharin:

1875–80

Princeton's WordNet

  1. saccharin(noun)

    a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener

Wiktionary

  1. saccharin(Noun)

    a white, crystalline powder, CHNOS, used as an artificial sweetener in food products

Webster Dictionary

  1. Saccharin(noun)

    a bitter white crystalline substance obtained from the saccharinates and regarded as the lactone of saccharinic acid; -- so called because formerly supposed to be isomeric with cane sugar (saccharose)

U.S. National Library of Medicine

  1. Saccharin

    Flavoring agent and non-nutritive sweetener.


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