Definitions for ragoutræˈgu

This page provides all possible meanings and translations of the word ragout

Random House Webster's College Dictionary


  1. a highly seasoned stew of meat or fish, with or without vegetables.

    Category: Cooking

Origin of ragout:

1650–60; < F ragoût, n. der. of ragoûter to restore the appetite of

Princeton's WordNet

  1. ragout(noun)

    well-seasoned stew of meat and vegetables


  1. ragout(Noun)

    a stew of meat and vegetables mixed together

  2. ragout(Noun)

    any stew, soup, or sauce

  3. Origin: From ragoût.

Webster Dictionary

  1. Ragout(noun)

    a dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton


  1. Ragout

    The term ragout refers to a main-dish stew.

Translations for ragout

Kernerman English Multilingual Dictionary


(a dish of) stewed meat etc

I've made some beef stew.

Get even more translations for ragout »


Find a translation for the ragout definition in other languages:

Select another language:

Discuss these ragout definitions with the community:


Use the citation below to add this definition to your bibliography:


"ragout." STANDS4 LLC, 2014. Web. 19 Dec. 2014. <>.

Are we missing a good definition for ragout?

The Web's Largest Resource for

Definitions & Translations

A Member Of The STANDS4 Network

Nearby & related entries:

Alternative searches for ragout: