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1. (n.) quiche
a pie containing unsweetened custard baked with other ingredients, as cheese, meat, or onions.
Etymology: (1945–50; < F)
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| Definition of 'quiche' |
Princeton's WordNet |
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1. (noun) Quiche
a member of the Mayan people of south central Guatemala
2. (noun) quiche
a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)
3. (noun) Quiche
the Mayan language spoken by the Quiche
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1. (noun) quiche
a pastry dish with eggs and other food cooked inside
a cheese and tomato quiche
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