pasta shaped like pearls of barley; frequently prepared with lamb in Greek cuisine
a form of pasta the size and shape of grains of rice or barley; often used in soups
Origin: From orzo.
Orzo, also risoni is a form of short-cut macaroni, shaped like a large grain of rice. Orzo can be served alone, as a soup accompaniment, as part of a salad, or baked in a casserole.
The numerical value of orzo in Chaldean Numerology is: 5
The numerical value of orzo in Pythagorean Numerology is: 2
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