Definitions for malnutritionˌmæl nuˈtrɪʃ ən, -nyu-

This page provides all possible meanings and translations of the word malnutrition

Random House Webster's College Dictionary

mal•nu•tri•tionˌmæl nuˈtrɪʃ ən, -nyu-(n.)

  1. lack of proper nutrition; inadequate or unbalanced nutrition.

    Category: Pathology, Nutrition

Origin of malnutrition:

1860–65

Princeton's WordNet

  1. malnutrition(noun)

    a state of poor nutrition; can result from insufficient or excessive or unbalanced diet or from inability to absorb foods

Wiktionary

  1. malnutrition(Noun)

    a lack of adequate nourishment

  2. Origin: mal- + nutrition

Webster Dictionary

  1. Malnutrition(noun)

    faulty or imperfect nutrition

Freebase

  1. Malnutrition

    Malnutrition is the condition that results from eating a diet in which certain nutrients are lacking, in excess, or in the wrong proportions. The verb form is "malnourish"; "malnourishment" is sometimes used instead of "malnutrition". A number of different nutrition disorders may arise, depending on which nutrients are under- or over-abundant in the diet. In most of the world, malnutrition is present in the form of under-nutrition, which is caused by a diet lacking adequate calories and protein—not enough food, and of poor quality. Extreme undernourishment is starvation, and its symptoms and effects are inanition. While malnutrition is more common in less-developed countries, it is also present in industrialized countries. In wealthier nations it is more likely to be caused by unhealthy diets with excess energy, fats, and refined carbohydrates. A growing trend of obesity is now a major public health concern in lower socio-economic levels and in developing countries as well. The World Health Organization have reported hunger and related malnutrition as the greatest single threat to the world's public health. Improving nutrition is widely regarded as the most effective form of aid. Nutrition-specific interventions, which address the immediate causes of undernutrition, have been proven to deliver among the best value for money of all development interventions. Emergency measures include providing deficient micronutrients through fortified sachet powders or directly through supplements. WHO, UNICEF, and the UN World Food Programme recommend community management of severe acute malnutrition with ready-to-use therapeutic foods, which have been shown to cause weight gain in emergency settings. The famine relief model increasingly used by aid groups calls for giving cash or cash vouchers to the hungry to pay local farmers instead of buying food from donor countries, often required by law, to prevent dumping from hurting local farmers.

U.S. National Library of Medicine

  1. Malnutrition

    An imbalanced nutritional status resulted from insufficient intake of nutrients to meet normal physiological requirement.


Translations for malnutrition

Kernerman English Multilingual Dictionary

malnutrition(noun)

(a medical condition resulting from) eating too little or getting too little nourishing food

About half of the population is suffering from malnutrition.

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