Definitions for maconnais
fine Burgundy wine usually white and dry
The Mâconnais district lies in the south of the Burgundy wine region in France, west of the River Saône. It takes its name from the town of Mâcon. It is best known as a source of good value white wines made from the Chardonnay grape; the wines from Pouilly-Fuissé are particularly sought-after. Almost all the wine made in the Mâconnais is white wine. Chardonnay is the main grape grown, in fact there is a village of that name in the far north of the region. Some plantations of Gamay and Pinot noir is made into red and rosé Mâcon, making up no more than 30% of the total wine production. Gamay is grown in the Beaujolais cru of Moulin-à-Vent which extends into the Mâconnais, but has little in common with the wines north of the border.
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