What does macedonia (food) mean?

Definitions for macedonia (food)
mace·do·nia (food)

This dictionary definitions page includes all the possible meanings, example usage and translations of the word macedonia (food).

Wikipedia

  1. Macedonia (food)

    Macedonia or macédoine is a salad composed of small pieces of fruit or vegetables. Fruit Macedonia is a fresh fruit salad and is a common dessert in Greece, Romania, Spain, France, Italy and South America. Vegetable Macedonia or Macédoine de légumes nowadays is usually a cold salad or hors d'oeuvre of diced vegetables, in France often including red beans. Macédoine de légumes is also a hot vegetable dish consisting of the same vegetables served with butter. Prepared macédoine, a mixture of diced vegetables and often peas, is often sold canned or frozen. It is sometimes mixed with mayonnaise combined with aspic stock, making it similar to Russian salad.

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Numerology

  1. Chaldean Numerology

    The numerical value of macedonia (food) in Chaldean Numerology is: 3

  2. Pythagorean Numerology

    The numerical value of macedonia (food) in Pythagorean Numerology is: 6

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"macedonia (food)." Definitions.net. STANDS4 LLC, 2024. Web. 29 Apr. 2024. <https://www.definitions.net/definition/macedonia+%28food%29>.

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