What does kosher restaurant mean?

Definitions for kosher restaurant
kosher restau·rant

This dictionary definitions page includes all the possible meanings, example usage and translations of the word kosher restaurant.

Wikipedia

  1. Kosher restaurant

    A kosher restaurant is an establishment that serves food that complies with Jewish dietary laws (kashrut). These businesses, which also include diners, cafés, pizzerias, fast food, and cafeterias, and are frequently in listings together with kosher bakeries, butchers, caterers, and other similar places, differ from kosher style establishments in that they operate under rabbinical supervision, which requires that the laws of kashrut, as well as certain other Jewish laws, must be observed. Such locations must be closed during Shabbat and Jewish holidays if under Jewish ownership. Also, dairy and meat must be kept separate. In most cases, a kosher establishment is limited to serving exclusively either dairy (milchig) or meat (fleishig) foods. Some types of establishments, such as delicatessens, frequently serve both, kept in separate areas. Vegetarian (pareve) kosher restaurants serve only vegetarian fare.

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Numerology

  1. Chaldean Numerology

    The numerical value of kosher restaurant in Chaldean Numerology is: 3

  2. Pythagorean Numerology

    The numerical value of kosher restaurant in Pythagorean Numerology is: 6

Examples of kosher restaurant in a Sentence

  1. Shlomi Ezra:

    I don't see any difference between a regular restaurant and a kosher restaurant, the restaurant has to be good, the service needs to be good, the food has to be on point so people don't forget you.

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"kosher restaurant." Definitions.net. STANDS4 LLC, 2024. Web. 28 Apr. 2024. <https://www.definitions.net/definition/kosher+restaurant>.

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