Definitions for honeyˈhʌn i

This page provides all possible meanings and translations of the word honey

Princeton's WordNet

  1. honey(noun)

    a sweet yellow liquid produced by bees

  2. beloved, dear, dearest, honey, love(adj)

    a beloved person; used as terms of endearment

  3. honey(verb)

    of something having the color of honey

  4. honey(verb)

    sweeten with honey

Wiktionary

  1. honey(Noun)

    A viscous, sweet fluid produced from plant nectar by bees. Often used to sweeten tea or to spread on baked goods.

  2. honey(Noun)

    A variety of this substance.

  3. honey(Noun)

    Something sweet or desirable.

  4. honey(Noun)

    A term of affection.

    Honey, would you take out the trash?

  5. honey(Noun)

    A woman, especially an attractive one.

    Man, there are some fine honeys here tonight!

  6. honey(Adjective)

    Describing a thing involving or resembling honey.

  7. honey(Adjective)

    A spectrum of pale yellow to brownish-yellow colour, like that of most types of honey.

  8. Origin: honig, from hunig, from hunagan (cf. hunich, Honig), from earlier (cf. honung), from pre-Germanic , from kh₂ónks (gen. ) (cf. Middle Welsh canecon ‘gold’, Latin (pl.) canicæ ‘bran’, Tocharian B kronkśe ‘bee’, Albanian qengjë ‘beehive’, Ancient Greek κνηκός ‘pale yellow’).

Webster Dictionary

  1. Honey(noun)

    a sweet viscid fluid, esp. that collected by bees from flowers of plants, and deposited in the cells of the honeycomb

  2. Honey(noun)

    that which is sweet or pleasant, like honey

  3. Honey(noun)

    sweet one; -- a term of endearment

  4. Honey(verb)

    to be gentle, agreeable, or coaxing; to talk fondly; to use endearments; also, to be or become obsequiously courteous or complimentary; to fawn

  5. Honey(verb)

    to make agreeable; to cover or sweeten with, or as with, honey

Freebase

  1. Honey

    Honey is a sweet food made by bees using nectar from flowers. The variety produced by honey bees is the one most commonly referred to, as it is the type of honey collected by beekeepers and consumed by humans. Honey produced by other bees and insects has distinctly different properties. Honey bees transform nectar into honey by a process of regurgitation and evaporation. They store it as a primary food source in wax honeycombs inside the beehive. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as that of granulated sugar. It has attractive chemical properties for baking and a distinctive flavor that leads some people to prefer it over sugar and other sweeteners. Most microorganisms do not grow in honey because of its low water activity of 0.6. However, honey sometimes contains dormant endospores of the bacterium Clostridium botulinum, which can be dangerous to infants, as the endospores can transform into toxin-producing bacteria in infants' immature intestinal tracts, leading to illness and even death. Honey has a long history of human consumption, and is used in various foods and beverages as a sweetener and flavoring. It also has a role in religion and symbolism. Flavors of honey vary based on the nectar source, and various types and grades of honey are available. It is also used in various medicinal traditions to treat ailments. The study of pollens and spores in raw honey can determine floral sources of honey. Bees carry an electrostatic charge whereby they attract other particles in addition to pollen, which become incorporated into their honey; the honey can be analysed by the techniques of melissopalynology in area environmental studies of radioactive particles, dust and particulate pollution.

U.S. National Library of Medicine

  1. Honey

    A sweet viscous liquid food, produced in the honey sacs of various bees from nectar collected from flowers. The nectar is ripened into honey by inversion of its sucrose sugar into fructose and glucose. It is somewhat acidic and has mild antiseptic properties, being sometimes used in the treatment of burns and lacerations.

CrunchBase

  1. Honey

    Honey is an enterprise social network that improves information sharing in the workplace. It's a beautiful intranet that people actually want to use to discover, discuss and archive information that matters. Hundreds of companies are using Honey to share knowledge and increase employee engagement.Honey was founded in 2012 and incubated at Huge Labs with funding from Interpublic Group. It is operated by Front & Main LLC in DUMBO, Brooklyn.

British National Corpus

  1. Written Corpus Frequency

    Rank popularity for the word 'honey' in Written Corpus Frequency: #4596

  2. Nouns Frequency

    Rank popularity for the word 'honey' in Nouns Frequency: #2875


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