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1. (n.) dandelion
any weedy composite plant of the genus Taraxacum, having edible, toothed leaves, golden-yellow flowers, and clusters of white, hairy seeds.
Etymology: (1505–15; < MF, alter. of dent de lion, lit., tooth of (a) lion, trans. of ML dēns leōnis)
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| Definition of 'dandelion' |
Princeton's WordNet |
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1. (noun) dandelion, blowball
any of several herbs of the genus Taraxacum having long tap roots and deeply notched leaves and bright yellow flowers followed by fluffy seed balls
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1. (noun) dandelion
a common weed with yellow flowers
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| Definition of 'dandelion' |
Webster Dictionary |
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1. (noun) dandelion
a well-known plant of the genus Taraxacum (T. officinale, formerly called T. Dens-leonis and Leontodos Taraxacum) bearing large, yellow, compound flowers, and deeply notched leaves
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Sense: a kind of common wild plant with jagged leaves and a yellow flower.
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 Afrikaans: perdeblom |
 Arabic: هِنْدِباء بَرِّيَّه |
 Bulgarian: глухарче |
 Brazilian: dente-de-leão |
 Czech: pampeliška |
 German: der Löwenzahn |
 Danish: løvetand; mælkebøtte |
 Greek: αγριοράδικο |
 Spanish: diente de león |
 Estonian: võilill |
 Farsi: قاصدک |
 Finnish: voikukka |
 French: pissenlit |
 Hebrew: שֵׁן הָאֲרִי |
 Hindi: कुकरौंधा, सिंहपर्णी |
 Croatian: maslačak |
 Hungarian: gyermekláncfű |
 Indonesian: dandelion |
 Icelandic: fífill |
 Italian: tarassaco |
 Japanese: タンポポ |
 Korean: 민들레 |
 Lithuanian: pienė |
 Latvian: pienene |
 Malay: tumbuhan berbunga kuning |
 Dutch: paardebloem |
 Norwegian: løvetann |
 Polish: mlecz |
 Persian: قاصدک |
 Pashto: يو ډول بوټى چه ژيړ ګلان ك |
 Portuguese: dente-de-lião |
 Romanian: păpădie |
 Russian: одуванчик |
 Slovak: púpava |
 Slovenian: regrat |
 Serbian: maslačak |
 Swedish: maskros |
 Thai: ต้นไม้จำพวกหนึ่งมีใบหยิกด |
 Turkish: karahindiba |
 Taiwanese: 蒲公英 |
 Ukrainian: кульбаба |
 Urdu: شیر دنداں |
 Vietnamese: cây bồ công anh |
 Chinese: 蒲公英 |
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Definitions of dandelion 
