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1. (n.) cutlery
cutting instruments collectively, esp. knives for cutting food.
2. cutlery
utensils, as knives, forks, and spoons, used for serving and eating food.
3. cutlery
the trade of a cutler.
Etymology: (1300–50)
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| Definition of 'cutlery' |
Princeton's WordNet |
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1. (noun) cutter, cutlery, cutting tool
a cutting implement; a tool for cutting
2. (noun) cutlery, eating utensil
tableware implements for cutting and eating food
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1. (noun) cutlery
knives, forks, and spoons; = silverware
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| Definition of 'cutlery' |
Webster Dictionary |
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1. (noun) cutlery
the business of a cutler
2. (noun) cutlery
edged or cutting instruments, collectively
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Sense: knives, forks and spoons.
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 Afrikaans: messegoed |
 Arabic: أدوات تَناوُل الطَّعام كا |
 Bulgarian: прибори |
 Brazilian: faqueiro |
 Czech: příbor(y) |
 German: das Eßbesteck |
 Danish: bestik; service |
 Greek: μαχαιροπίρουνα |
 Spanish: cubiertos |
 Estonian: söögiriistad |
 Farsi: کارد و چنگال |
 Finnish: ruokailuvälineet |
 French: service de couverts |
 Hebrew: סכו”ם |
 Hindi: चाकू छुरी इत्यादि |
 Croatian: pribor za jelo |
 Hungarian: evőeszköz(ök) |
 Indonesian: sendok-garpu |
 Icelandic: hnífapör |
 Italian: posate |
 Japanese: 刃物類 |
 Korean: 칼붙이 |
 Lithuanian: valgomiejiįrankiai |
 Latvian: karotes, naži un dakšiņas |
 Malay: kutleri |
 Dutch: tafelgerei |
 Norwegian: (spise)bestikk |
 Polish: sztućce |
 Persian: کارد و چنگال |
 Pashto: چاقو، قاشق پنجه، قاشقه |
 Portuguese: faqueiro |
 Romanian: tacâmuri |
 Russian: столовые приборы |
 Slovak: príbor |
 Slovenian: pribor |
 Serbian: escajg |
 Swedish: matbestick |
 Thai: มีด ส้อม และช้อนที่ใช้ในก |
 Turkish: bıçak, çatal ve kaşık tak |
 Taiwanese: 刀叉餐具 |
 Ukrainian: столові прибори |
 Urdu: چهرى كانٹا |
 Vietnamese: dao dĩa |
 Chinese: 刀叉餐具 |
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Definitions of cutlery 
