What does steak au poivre mean?

Definitions for steak au poivre
steak au poivre

This dictionary definitions page includes all the possible meanings, example usage and translations of the word steak au poivre.

Princeton's WordNet

  1. steak au poivre, peppered steak, pepper steaknoun

    steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce

Wiktionary

  1. steak au poivrenoun

    a steak, coated on one side with crushed peppercorns then fried and finished with a cream and brandy sauce

ChatGPT

  1. steak au poivre

    Steak au poivre is a French dish that consists of a steak, typically a filet mignon, which is coated with coarsely crushed peppercorns and then cooked. The peppercorns form a crust on the steak when cooked and provide a spicy flavor contrasting with the rich flavor of the high-quality beef. It is often served with a peppercorn sauce and various sides such as fries, vegetables, or potatoes.

Wikidata

  1. Steak au poivre

    Steak au poivre or pepper steak is a French dish that consists of a steak, traditionally a filet mignon, coated with loosely cracked peppercorns and then cooked. The peppercorns form a crust on the steak when cooked and provide a pungent but complementary counterpoint to the rich flavor of the high-quality beef. The peppercorn crust itself is made by placing the steak in a bed of cracked black peppercorns. Typically, the steak is seared in a hot skillet with a small amount of butter and oil to cook it. The steak is seared at a high temperature to cook the outside quickly and form the crust while leaving the interior rare to medium rare. The steak is then left to rest for several minutes and then served. Steak au poivre is often served with pan sauce consisting of reduced cognac, heavy cream, and the fond from the bottom of the pan, often including other ingredients such as butter, shallots, and/or Dijon mustard. Common side dishes to steak au poivre are various forms of mashed potatoes and pommes frites. Steak au poivre may be found in traditional French restaurants in most urban areas.

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Numerology

  1. Chaldean Numerology

    The numerical value of steak au poivre in Chaldean Numerology is: 6

  2. Pythagorean Numerology

    The numerical value of steak au poivre in Pythagorean Numerology is: 1


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"steak au poivre." Definitions.net. STANDS4 LLC, 2024. Web. 29 Mar. 2024. <https://www.definitions.net/definition/steak+au+poivre>.

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