What does sirloin steak mean?
Definitions for sirloin steak
sir·loin steak
This dictionary definitions page includes all the possible meanings, example usage and translations of the word sirloin steak.
Princeton's WordNet
sirloin steaknoun
a cut of beef from the sirloin
ChatGPT
sirloin steak
A sirloin steak is a cut of beef from the back of the cattle, taken from the superior part near the pelvis where the spinal column, rib cage and hip joint converge. It is considered tender, lean and flavorful, making it a popular choice for cooking. The sirloin steak is divided into several types of steak, such as top sirloin and bottom sirloin. It can be cooked in a variety of ways, such as grilling, broiling, sauteeing, or roasting.
Wikidata
Sirloin steak
The sirloin steak is a steak cut from the rear back portion of the animal, continuing off the short loin from which T-bone, porterhouse, and club steaks are cut. The sirloin is actually divided into several types of steak. The top sirloin is the most prized of these and is specifically marked for sale under that name. The bottom sirloin, which is less tender and much larger, is typically marked for sale simply as "sirloin steak." The bottom sirloin in turn connects to the sirloin tip roast. In British and Australian butchery, the word sirloin refers to cuts of meat from the upper middle of the animal, similar to the American short loin.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of sirloin steak in Chaldean Numerology is: 1
Pythagorean Numerology
The numerical value of sirloin steak in Pythagorean Numerology is: 8
Translations for sirloin steak
From our Multilingual Translation Dictionary
- استیک راستهPersian
- contrefiletFrench
- サーロインステーキJapanese
- LentebiefstukDutch
- thịt thăn bít tếtVietnamese
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"sirloin steak." Definitions.net. STANDS4 LLC, 2024. Web. 19 Apr. 2024. <https://www.definitions.net/definition/sirloin+steak>.
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