What does pastry chef mean?
Definitions for pastry chef
pas·t·ry chef
This dictionary definitions page includes all the possible meanings, example usage and translations of the word pastry chef.
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Wikipedia
Pastry chef
A pastry chef or pâtissier (pronounced [pɑ.ti.sje]; the French female version of the word is pâtissière [pɑ.ti.sjɛʁ]), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and some cafés.
Numerology
Chaldean Numerology
The numerical value of pastry chef in Chaldean Numerology is: 4
Pythagorean Numerology
The numerical value of pastry chef in Pythagorean Numerology is: 4
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"pastry chef." Definitions.net. STANDS4 LLC, 2024. Web. 23 Apr. 2024. <https://www.definitions.net/definition/pastry+chef>.
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