What does oxtail soup mean?
Definitions for oxtail soup
ox·tail soup
This dictionary definitions page includes all the possible meanings, example usage and translations of the word oxtail soup.
Princeton's WordNet
oxtail soupnoun
a soup made from the skinned tail of an ox
ChatGPT
oxtail soup
Oxtail soup is a type of broth-based dish that is prepared using the tail of an ox or cow. It is a savory soup that often includes ingredients like vegetables (such as carrots, celery, onions, and garlic), herbs and spices, and occasionally grains or legumes. The oxtail is usually slow cooked to create a rich, flavorful broth and tender meat. This dish is popular in various cuisines around the world including British, Korean, Chinese, and Caribbean.
Wikidata
Oxtail soup
Oxtail soup is made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals are used. It is believed by some that oxtail soup was invented in Spitalfields in London in the seventeenth century by French Huguenot and Flemish immigrants, from the tails of animals. Different versions of oxtail soup exist: Korean, Chinese, a fried/barbecued oxtail combined with soup variation which is a popular dish in Indonesia where it is called as sop buntut. An ethnic dish of the American South which traces its lineage back to the pre-revolutionary war era, and a thick, rich, gravy-like soup popular in the United Kingdom since the 18th century. Creole oxtail soup is made from a tomato base with oxtails, potatoes, green beans, corn, mirepoix, garlic, and herbs and spices.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of oxtail soup in Chaldean Numerology is: 9
Pythagorean Numerology
The numerical value of oxtail soup in Pythagorean Numerology is: 8
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"oxtail soup." Definitions.net. STANDS4 LLC, 2024. Web. 25 Apr. 2024. <https://www.definitions.net/definition/oxtail+soup>.
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