What does mie goreng mean?
Definitions for mie goreng
mie goreng
This dictionary definitions page includes all the possible meanings, example usage and translations of the word mie goreng.
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Wikipedia
Mie goreng
Mie goreng (Indonesian: mie goreng or mi goreng; meaning "fried noodles"), also known as bakmi goreng, is an Indonesian style of stir-fried noodle dish. It is made with thin yellow noodles stir fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables. Ubiquitous in Indonesia, it is sold by food vendors from street-hawkers, warungs, to high-end restaurants.
Wikidata
Mie goreng
Mie goreng, also known as bami goreng, is a flavorful and spicy fried noodle dish common in Indonesia, Malaysia, and Singapore. It is made with thin yellow noodles fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, pork, beef, or sliced bakso, chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables. Ubiquitous in Indonesia, it can be found everywhere in the country, sold by all food vendors from street-hawkers, warungs, to high-end restaurants. It is an Indonesian one-dish meal favorite, although street food hawkers commonly sell it together with nasi goreng. It is commonly available at mamak stalls in Singapore and Malaysia and is often spicy.
Numerology
Chaldean Numerology
The numerical value of mie goreng in Chaldean Numerology is: 8
Pythagorean Numerology
The numerical value of mie goreng in Pythagorean Numerology is: 3
Translations for mie goreng
From our Multilingual Translation Dictionary
- mie gorengIndonesian
- mie gorengNorwegian
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"mie goreng." Definitions.net. STANDS4 LLC, 2024. Web. 23 Apr. 2024. <https://www.definitions.net/definition/mie+goreng>.
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