What does mandelbrodt mean?

Definitions for mandelbrodt
man·del·brodt

This dictionary definitions page includes all the possible meanings, example usage and translations of the word mandelbrodt.


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Wikidata

  1. Mandelbrodt

    Mandelbrodt, Mandelbrot, Mandelbroit, or anglicized to Mandelbread, is a dessert associated with Eastern European Jews. The Yiddish word mandelbrodt literally means almond bread. It is made by forming dough into a loaf, baking it, slicing the loaf into oblong cookies and baking again. The crunchy, dry cookies were popular in Eastern Europe among rabbis, merchants and other itinerant Jews as a staple dessert that kept well. Its precise origin is unknown, as is its historic relationship with "biscotti" – an Italian term that means 'twice baked'. Mandelbrodt and biscotti are both crispy, but mandelbrodt is more substantial. Each baker has his own variation; common additions include walnuts, cinnamon, chocolate chips or bits of fruit. Mandelbrodt is called kamishbrot in Ukraine. In the United States, the two terms are often used interchangeably.

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Numerology

  1. Chaldean Numerology

    The numerical value of mandelbrodt in Chaldean Numerology is: 5

  2. Pythagorean Numerology

    The numerical value of mandelbrodt in Pythagorean Numerology is: 9

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"mandelbrodt." Definitions.net. STANDS4 LLC, 2024. Web. 29 Mar. 2024. <https://www.definitions.net/definition/mandelbrodt>.

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