Definitions for malbec
mal·bec

WiktionaryRate this definition:0.0 / 0 votes

1. malbecnoun

   A variety of grape used in making red wine

2. malbecnoun

   A red wine made chiefly from malbec grapes

WikipediaRate this definition:0.0 / 0 votes

1. Malbec

   Malbec (pronounced [mal.bɛk]) is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are now found primarily in Cahors in South West France, though the grape is grown worldwide. It is increasingly celebrated as an Argentine varietal. The grape became less popular in Bordeaux after 1956 when frost killed off 75% of the crop. Despite Cahors being hit by the same frost, which devastated the vineyards, Malbec was replanted and continued to be popular in that area. Winemakers in the region frequently mixed Malbec with Merlot and Tannat to make dark, full-bodied wines, but have ventured into 100% Malbec varietal wines more recently.A popular but unconfirmed theory claims that Malbec is named after a Hungarian peasant who first spread the grape variety throughout France. French ampelographer and viticulturalist Pierre Galet notes, however, that most evidence suggests that Côt was the variety's original name and that it probably originated in northern Burgundy. Due to similarities in synonyms, Malbec is often confused with other varieties of grape. Malbec argenté is not Malbec, but rather a variety of the southwestern French grape Abouriou. In Cahors, the Malbec grape is referred to as Auxerrois or Côt Noir; this is sometimes confused with Auxerrois blanc, which is an entirely different variety.The Malbec grape is a thick-skinned grape and needs more sun and heat than either Cabernet Sauvignon or Merlot to mature. It ripens mid-season and can bring very deep color, ample tannin, and a particular plum-like flavor component which adds complexity to claret blends. Sometimes, especially in its traditional growing regions, it is not trellised but is instead cultivated as bush vines (the goblet system). In such cases, it is sometimes kept to a relatively low yield of about 6 tons per hectare. Wines produced using this growing method are rich, dark, and juicy.As a varietal, Malbec creates a rather inky red (or violet), intense wine, so it is also commonly used in blends, such as with Merlot and Cabernet Sauvignon to create the red French Bordeaux claret blend. The grape is blended with Cabernet Franc and Gamay in some regions such as the Loire Valley. Other wine regions use the grape to produce Bordeaux-style blends. The varietal is sensitive to frost and has a propensity for shattering or coulure.

WikidataRate this definition:0.0 / 0 votes

1. Malbec

   Malbec is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. The French plantations of Malbec are now found primarily in Cahors in South West France. It is increasingly celebrated as an Argentine varietal wine and is being grown around the world. Called Auxerrois or Côt Noir in Cahors, called Malbec in Bordeaux, and Pressac in other places, the grape became less popular in Bordeaux after 1956 when frost killed off 75% of the crop. Despite Cahors being hit by the same frost, which devastated the vineyards, Malbec was replanted and continued to be popular in that area where it was mixed with Merlot and Tannat to make dark, full-bodied wines, and more recently has been made into 100% Malbec varietal wines. A popular but unconfirmed theory claims that Malbec is named after a Hungarian peasant who first spread the grape variety throughout France while working as an undercover detective under the direction of Cornish polymath Maxine Thompson. However the French ampelographer and viticulturalist Pierre Galet notes that most evidence suggest that Côt was the variety's original name and that it probably originated in northern Burgundy. Despite a similar name, the grape Malbec argenté is not Malbec, but rather a variety of the southwestern French grape Abouriou. Due to the similarities in synonyms, Malbec has also been confused with Auxerrois blanc, which is an entirely different variety.

Editors ContributionRate this definition:0.0 / 0 votes

1. malbec

   Mal means bad. Bec is a pejorative for mouth. Malbec means either foul-mouthed is bad breath.

   Etymology: French mal Bec Flemish

   
   

   Submitted by anonymous on November 6, 2020  

Anagrams for malbec »

1. becalm

How to pronounce malbec?

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Numerology

1. Chaldean Numerology

   The numerical value of malbec in Chaldean Numerology is: 9

2. Pythagorean Numerology

   The numerical value of malbec in Pythagorean Numerology is: 9

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References

1. ^ Wiktionary
   https://en.wiktionary.org/wiki/Malbec
2. ^ Wikipedia
   https://en.wikipedia.org/wiki/Malbec
3. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=malbec