Definitions for macadamia nut
ˌmæk əˈdeɪ mi əmacadamia nut

Princeton's WordNetRate this definition:0.0 / 0 votes

1. macadamia nut, macadamia nut tree, Macadamia ternifolianoun

   small Australian tree with racemes of pink flowers; widely cultivated (especially in Hawaii) for its sweet edible nuts

2. macadamia nutnoun

   nutlike seed with sweet and crisp white meat

GCIDERate this definition:0.0 / 0 votes

1. macadamia nutnoun

   The hard-shelled nut of the Macadamia ternifolia, or the delicious edible nut without its shell; large quantities are produced in Hawaii and sold commercially.

WiktionaryRate this definition:0.0 / 0 votes

1. macadamia nutnoun

   the hard-shelled edible seed of the macadamia tree

WikipediaRate this definition:0.0 / 0 votes

1. macadamia nut

   Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically. Two species of the genus are commercially important for their fruit, the macadamia nut (or simply macadamia). Global production in 2015 was 160,000 tonnes (180,000 short tons). Other names include Queensland nut, bush nut, maroochi nut, bauple nut and, in the USA, they are also erroneously known as Hawaii nut. In Australian Aboriginal languages, the fruit is known by names such as bauple, gyndl or jindilli (north of Great Dividing Range) and boombera (south of the Great Range). It was an important source of bushfood for the Aboriginal peoples who are the original inhabitants of the area. The nut was first commercially produced on a wide scale in Hawaii, where Australian seeds were introduced in the 1880s, and for some time, they were the world's largest producer. South Africa has been the world's largest producer of the macadamia since the 2010s.

ChatGPTRate this definition:0.0 / 0 votes

1. macadamia nut

   The macadamia nut is the fruit of the macadamia tree, native to Australia. They are small, round, light brown nuts with a rich, buttery taste and a high oil content. They are typically consumed roasted or used in cooking, particularly in baking and confectionery. Macadamia nuts are also well-known for their high nutritional value, being rich in heathy fats, dietary fiber, protein, vitamins, and minerals.

WikidataRate this definition:0.0 / 0 votes

1. Macadamia Nut

   Macadamia integrifolia is a tree in the Proteaceae family, native to Queensland in Australia. Common names include macadamia nut, bauple nut, Queensland nut or nut oak. This species is a small tree; its leaves have toothed margins and are 7 to 15 cm in length. The flowers are white or pinkish followed by woody, rounded fruits which are 2 to 3.5 cm in diameter. It has been introduced to Mexico and has done well in the States of Michoacán and Jalisco. The trees will survive in hardiness zones 10 and 11.

Matched Categories

1. • Edible Nut
   • Macadamia Tree

How to pronounce macadamia nut?

1. Alex

   US English

   David

   US English

   Mark

   US English

   Daniel

   British

   Libby

   British

   Mia

   British

   Karen

   Australian

   Hayley

   Australian

   Natasha

   Australian

   Veena

   Indian

   Priya

   Indian

   Neerja

   Indian

   Zira

   US English

   Oliver

   British

   Wendy

   British

   Fred

   US English

   Tessa

   South African

How to say macadamia nut in sign language?

Numerology

1. Chaldean Numerology

   The numerical value of macadamia nut in Chaldean Numerology is: 8

2. Pythagorean Numerology

   The numerical value of macadamia nut in Pythagorean Numerology is: 2

References

1. ^ Princeton's WordNet
   http://wordnetweb.princeton.edu/perl/webwn?s=macadamia nut
2. ^ GCIDE
   https://gcide.gnu.org.ua/?q=macadamia nut
3. ^ Wiktionary
   https://en.wiktionary.org/wiki/Macadamia_Nut
4. ^ Wikipedia
   https://en.wikipedia.org/wiki/Macadamia_Nut
5. ^ ChatGPT
   https://chat.openai.com
6. ^ Wikidata
   https://www.wikidata.org/w/index.php?search=macadamia nut