What does kailan mean?
Definitions for kailan
kailan
This dictionary definitions page includes all the possible meanings, example usage and translations of the word kailan.
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Wiktionary
kailannoun
A long, blue-green vegetable that is a varietal of the species Brassica oleracea, with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking.
Etymology: From Cantonese 芥蘭 (traditional, Jyutping gaai3 laan4*2, simplified 芥兰), 芥 ("mustard plant," "mustard") + 蘭 ("orchid").
Wikipedia
kailan
Jie lan, gai lan, kai-lan, Chinese broccoli, or Chinese kale (Brassica oleracea var. alboglabra) is a leafy vegetable with thick, flat, glossy blue-green leaves with thick stems, and florets similar to (but much smaller than) broccoli. A Brassica oleracea cultivar, jie lan is in the group alboglabra (from Latin albus "white" and glabrus "hairless"). When gone to flower, its white blossoms resemble that of its cousin Matthiola incana or Hoary Stock. The flavor is very similar to that of broccoli, but noticeably stronger and slightly more bitter.
Anagrams for kailan »
kalian
Numerology
Chaldean Numerology
The numerical value of kailan in Chaldean Numerology is: 4
Pythagorean Numerology
The numerical value of kailan in Pythagorean Numerology is: 3
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Translations for kailan
From our Multilingual Translation Dictionary
- kailanDanish
- KailanGerman
- καϊλάνGreek
- kailánSpanish
- KailanHindi
- kailanItalian
- カイランJapanese
- kailanPortuguese
- The word "kailan" refers to a type of Chinese broccoli, which is commonly known as "kai-lan" or "Chinese kale." In Tamil, it can be translated as "கைலான்" (kai-lan). If you meant something else by "kailan," please provide more context for a better trTamil
- kailanTelugu
- 凯兰Chinese
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"kailan." Definitions.net. STANDS4 LLC, 2024. Web. 16 Sep. 2024. <https://www.definitions.net/definition/kailan>.
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