What does jaggery mean?
Definitions for jaggery
ˈdʒæg ə rijag·ge·ry
This dictionary definitions page includes all the possible meanings, example usage and translations of the word jaggery.
Princeton's WordNet
jaggery, jagghery, jaggarynoun
unrefined brown sugar made from palm sap
Wiktionary
jaggerynoun
A traditional unrefined sugar used throughout South and South-East Asia.
Wikipedia
Jaggery
Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. It contains up to 50% sucrose, up to 20% invert sugars, and up to 20% moisture, with the remainder made up of other insoluble matter, such as wood ash, proteins, and bagasse fibres. Jaggery is very similar to muscovado, an important sweetener in Portuguese, British and French cuisine. The Kenyan Sukari ngutu/nguru has no fibre; it is dark and is made from sugar cane and also sometimes extracted from palm tree.
ChatGPT
jaggery
Jaggery is a type of unrefined sugar product made in Asia and Africa. It is typically made from sugar cane juice, palm sap, or date palm sap, which is heated and allowed to dry and harden. Jaggery is often used as a sweetener in cooking and baking, particularly in traditional Indian, Sri Lankan, and African recipes. It is rich in minerals compared to refined sugar due to its molasses content.
Webster Dictionary
Jaggerynoun
raw palm sugar, made in the East Indies by evaporating the fresh juice of several kinds of palm trees, but specifically that of the palmyra (Borassus flabelliformis)
Etymology: [Hind jgr. Cf. Sugar.]
Wikidata
Jaggery
Jaggery is a traditional uncentrifuged sugar consumed in Asia and Africa It is a concentrated product of date, cane juice, or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in color. It contains up to 50% sucrose, up to 20% invert sugars, up to 20% moisture, and the remainder made up of other insoluble matter, such as wood ash, proteins, and bagasse fibers. Jaggery is mixed with other ingredients, such as peanuts, condensed milk, coconut, and white sugar, to produce several locally marketed and consumed delicacies.
Chambers 20th Century Dictionary
Jaggery
jag′ėr-i, n. a kind of coarse, dark-coloured sugar made in the East Indies from the sap of the coco-nut palm. [Hind. shakkar, Sans. çarkara.]
Matched Categories
Numerology
Chaldean Numerology
The numerical value of jaggery in Chaldean Numerology is: 7
Pythagorean Numerology
The numerical value of jaggery in Pythagorean Numerology is: 1
Popularity rank by frequency of use
References
Translations for jaggery
From our Multilingual Translation Dictionary
- الحرفيهArabic
- গুড়Assamese
- গুড়Bengali
- jaggeryCzech
- jaggeryDanish
- JagrezuckerGerman
- αστείαGreek
- jagaEsperanto
- papelón, tapa de dulce, panela, piloncillo, raspaduraSpanish
- شکر زردPersian
- raakasokeriFinnish
- jagréFrench
- gríosachIrish
- ગોળGujarati
- गुड़Hindi
- jaggeryHungarian
- կեղծիքArmenian
- gula merahIndonesian
- jaggeryItalian
- משוגגHebrew
- ジャッガリー, ジャガリーJapanese
- ಬೆಲ್ಲKannada
- 비틀 거리다Korean
- jaggeryLatin
- ശർക്കരMalayalam
- गुळMarathi
- gula melakaMalay
- jaggeryDutch
- jaggeryNorwegian
- ਗੁੜPanjabi, Punjabi
- jaggeryPolish
- açúcar mascavoPortuguese
- jaggeryRomanian
- са́хар-сыре́ц, [[па́льмовый]] [[са́хар-сыре́ц]]Russian
- јаггериSerbo-Croatian
- හකුරුSinhala, Sinhalese
- jaggerySwedish
- sukari nguuruSwahili
- வெல்லம்Tamil
- బెల్లముTelugu
- SabunTurkish
- відривUkrainian
- گڑUrdu
- thốt NốtVietnamese
- 粗糖Chinese
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"jaggery." Definitions.net. STANDS4 LLC, 2024. Web. 24 Apr. 2024. <https://www.definitions.net/definition/jaggery>.
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