What does farmer's cheese mean?
Definitions for farmer's cheese
farmer's cheese
This dictionary definitions page includes all the possible meanings, example usage and translations of the word farmer's cheese.
Princeton's WordNet
cottage cheese, pot cheese, farm cheese, farmer's cheesenoun
mild white cheese made from curds of soured skim milk
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farmer's cheese
Farmer's cheese is a type of pressed cheese that is relatively dry, mild and tangy in flavour. It is unripened and usually made from cow's milk, but other varieties can also be made from goat or sheep's milk. The cheese has a crumbly texture, making it ideal for use in baking, cooking, or as a topping for salads and other dishes. Its name comes from its original production method where farmers would make the cheese from leftover milk. Different countries have their own variations of farmer's cheese.
Matched Categories
Numerology
Chaldean Numerology
The numerical value of farmer's cheese in Chaldean Numerology is: 6
Pythagorean Numerology
The numerical value of farmer's cheese in Pythagorean Numerology is: 8
Translations for farmer's cheese
From our Multilingual Translation Dictionary
- הגבינה של האיכרHebrew
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"farmer's cheese." Definitions.net. STANDS4 LLC, 2024. Web. 23 Apr. 2024. <https://www.definitions.net/definition/farmer%27s+cheese>.
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