What does breadmaking mean?
Definitions for breadmaking
bread·mak·ing
This dictionary definitions page includes all the possible meanings, example usage and translations of the word breadmaking.
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Wiktionary
breadmakingnoun
The making of bread.
Wikipedia
breadmaking
Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet. It is one of the oldest human-made foods, having been of significance since the dawn of agriculture, and plays an essential role in both religious rituals and secular culture. Bread may be leavened by naturally occurring microbes (e.g. sourdough), chemicals (e.g. baking soda), industrially produced yeast, or high-pressure aeration, which creates the gas bubbles that fluff up bread. In many countries, commercial bread often contains additives to improve flavor, texture, color, shelf life, nutrition, and ease of production.
Numerology
Chaldean Numerology
The numerical value of breadmaking in Chaldean Numerology is: 3
Pythagorean Numerology
The numerical value of breadmaking in Pythagorean Numerology is: 4
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"breadmaking." Definitions.net. STANDS4 LLC, 2024. Web. 25 Apr. 2024. <https://www.definitions.net/definition/breadmaking>.
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