What does beef broth mean?

Definitions for beef broth
beef broth

This dictionary definitions page includes all the possible meanings, example usage and translations of the word beef broth.

Princeton's WordNet

  1. beef broth, beef stocknoun

    a stock made with beef

Wikipedia

  1. beef broth

    Broth, also known as bouillon (French pronunciation: ​[bu.jɔ̃]), is a savory liquid made of water in which meat, fish or vegetables have been simmered for a short period of time. It can be eaten alone, but it is most commonly used to prepare other dishes, such as soups, gravies, and sauces. Commercially prepared liquid broths are available, typically chicken, beef, fish, and vegetable varieties. Dehydrated broth in the form of bouillon cubes were commercialized beginning in the early 20th century. Broths have been used as a nutrition source for the sick in Great Britain since at least the early 1700s, such as for dysentery patients.

ChatGPT

  1. beef broth

    Beef broth is a liquid produced by simmering beef, usually with added vegetables, herbs, and spices for additional flavor. It is used as a base for soups, stews, sauces, or simply consumed as a warm, soothing beverage. The simmering process allows the extraction of flavors and nutrients from the beef and additional ingredients, and can be strained and served as is, or reduced and concentrated for more robust flavors.

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Numerology

  1. Chaldean Numerology

    The numerical value of beef broth in Chaldean Numerology is: 4

  2. Pythagorean Numerology

    The numerical value of beef broth in Pythagorean Numerology is: 9


Translations for beef broth

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"beef broth." Definitions.net. STANDS4 LLC, 2024. Web. 19 Apr. 2024. <https://www.definitions.net/definition/beef+broth>.

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