What does bechamel sauce mean?

Definitions for bechamel sauce

Here are all the possible meanings and translations of the word bechamel sauce.

Princeton's WordNet

  1. white sauce, bechamel sauce, bechamel(noun)

    milk thickened with a butter and flour roux


  1. Béchamel sauce

    Béchamel sauce, also known as white sauce, is made with a roux of butter and flour cooked in milk. It is one of the mother sauces of French cuisine and is used in many recipes of Italian cuisine, for example lasagne. It is used as the base for other sauces.


  1. Chaldean Numerology

    The numerical value of bechamel sauce in Chaldean Numerology is: 1

  2. Pythagorean Numerology

    The numerical value of bechamel sauce in Pythagorean Numerology is: 8

Images & Illustrations of bechamel sauce

  1. bechamel sauce


Find a translation for the bechamel sauce definition in other languages:

Select another language:

Discuss these bechamel sauce definitions with the community:

Word of the Day

Would you like us to send you a FREE new word definition delivered to your inbox daily?

Please enter your email address:     


Use the citation below to add this definition to your bibliography:


"bechamel sauce." Definitions.net. STANDS4 LLC, 2018. Web. 20 Apr. 2018. <https://www.definitions.net/definition/bechamel sauce>.

Are we missing a good definition for bechamel sauce? Don't keep it to yourself...

Nearby & related entries:

Alternative searches for bechamel sauce:

Thanks for your vote! We truly appreciate your support.