What does Lipid mean?

Definitions for Lipid
ˈlɪp ɪd, ˈlaɪ pɪd; -aɪd, -ɪd; -paɪd, -pɪdlipid

This dictionary definitions page includes all the possible meanings, example usage and translations of the word Lipid.

Princeton's WordNet

  1. lipid, lipide, lipoidnoun

    an oily organic compound insoluble in water but soluble in organic solvents; essential structural component of living cells (along with proteins and carbohydrates)

Wiktionary

  1. lipidnoun

    Any of a group of organic compounds including the fats, oils, waxes, sterols, and triglycerides. Lipids are characterized by being insoluble in water, and account for most of the fat present in the human body. They are, however, soluble in nonpolar organic solvents.

Wikipedia

  1. Lipid

    Lipids are a broad group of naturally-occurring molecules which includes fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and others. The functions of lipids include storing energy, signaling, and acting as structural components of cell membranes. Lipids have applications in the cosmetic and food industries, and in nanotechnology.Lipids may be broadly defined as hydrophobic or amphiphilic small molecules; the amphiphilic nature of some lipids allows them to form structures such as vesicles, multilamellar/unilamellar liposomes, or membranes in an aqueous environment. Biological lipids originate entirely or in part from two distinct types of biochemical subunits or "building-blocks": ketoacyl and isoprene groups. Using this approach, lipids may be divided into eight categories: fatty acyls, glycerolipids, glycerophospholipids, sphingolipids, saccharolipids, and polyketides (derived from condensation of ketoacyl subunits); and sterol lipids and prenol lipids (derived from condensation of isoprene subunits).Although the term "lipid" is sometimes used as a synonym for fats, fats are a subgroup of lipids called triglycerides. Lipids also encompass molecules such as fatty acids and their derivatives (including tri-, di-, monoglycerides, and phospholipids), as well as other sterol-containing metabolites such as cholesterol. Although humans and other mammals use various biosynthetic pathways both to break down and to synthesize lipids, some essential lipids cannot be made this way and must be obtained from the diet.

ChatGPT

  1. lipid

    A lipid is a type of organic compound that is insoluble in water but soluble in nonpolar organic solvents. Lipids are a vital part of cell structure and a key source of energy for the body. They include substances such as fats, waxes, oils, phospholipids, and steroids. They are also involved in a variety of biological functions, including cell signaling, insulation, and protection.

Wikidata

  1. Lipid

    Lipids constitute a group of naturally occurring molecules that include fats, waxes, sterols, fat-soluble vitamins, monoglycerides, diglycerides, triglycerides, phospholipids, and others. The main biological functions of lipids include energy storage, signaling, and acting as structural components of cell membranes. Lipids have found applications in cosmetic and food industries as well as in nanotechnology. Lipids may be broadly defined as hydrophobic or amphiphilic small molecules; the amphiphilic nature of some lipids allows them to form structures such as vesicles, liposomes, or membranes in an aqueous environment. Biological lipids originate entirely or in part from two distinct types of biochemical subunits or "building-blocks": ketoacyl and isoprene groups. Using this approach, lipids may be divided into eight categories: fatty acids, glycerolipids, glycerophospholipids, sphingolipids, saccharolipids, and polyketides; and sterol lipids and prenol lipids. Although the term lipid is sometimes used as a synonym for fats, fats are a subgroup of lipids called triglycerides. Lipids also encompass molecules such as fatty acids and their derivatives, as well as other sterol-containing metabolites such as cholesterol. Although humans and other mammals use various biosynthetic pathways to both break down and synthesize lipids, some essential lipids cannot be made this way and must be obtained from the diet.

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Numerology

  1. Chaldean Numerology

    The numerical value of Lipid in Chaldean Numerology is: 8

  2. Pythagorean Numerology

    The numerical value of Lipid in Pythagorean Numerology is: 5

Examples of Lipid in a Sentence

  1. Mark Carney:

    A person can have the most beautiful lipid panel but they can have an elevated Lp-PLA2 which puts them at a very high risk for having a cardiac event.

  2. Van Rompay:

    Dyslipidemia among children/adolescents is concerning because blood lipid concentrations from childhood track into adulthood, and having dyslipidemia as a child or adolescent may be evidence of early development of heart disease.

  3. Kaleigh McMordie:

    Frozen breakfast pastries consist of several forms of highly processed carbohydrates and sugar with no real nutritional value, not to mention all the chemical preservatives. Regular intake of these kinds of highly processed foods— high in refined white flour, refined sugar and high fructose corn syrup — is associated with a poor lipid profile, high triglyceride and LDL cholesterol levels in the blood, caused by high refined carb intake, is a major risk factor for heart disease. Skip the toaster pastries and opt for a breakfast that has a balance of healthy fat, protein, and carbohydrates from whole grains or fruit.

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"Lipid." Definitions.net. STANDS4 LLC, 2024. Web. 24 Apr. 2024. <https://www.definitions.net/definition/Lipid>.

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