What does Clafoutis mean?
Definitions for Clafoutis
clafoutis
This dictionary definitions page includes all the possible meanings, example usage and translations of the word Clafoutis.
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Wiktionary
clafoutisnoun
A French dessert made by baking fresh fruit (traditionally cherries) with a batter.
Wikipedia
Clafoutis
Clafoutis (French pronunciation: [klafuti]; Occitan: clafotís [klafuˈtis] or [kʎafuˈtiː]), sometimes spelled clafouti in Anglophone countries, is a baked French dessert of fruit, traditionally black cherries, arranged in a buttered dish and covered with a thick flan-like batter. The clafoutis is dusted with powdered sugar and served lukewarm, sometimes with cream. A traditional Limousin clafoutis contains not only the flesh of the cherries used, but also the nut-like kernels. Cherry kernels contain benzaldehyde, the compound responsible for the dominant flavour in almond extract. They also contain a small amount of amygdalin, a cyanogenic glycoside - a compound potentially capable of releasing cyanide if consumed, but non-toxic in small quantities.
Wikidata
Clafoutis
Clafoutis, sometimes in Anglophone countries spelled clafouti, is a baked French dessert of fruit, traditionally black cherries, arranged in a buttered dish and covered with a thick flan-like batter. The clafoutis is dusted with powdered sugar and served lukewarm, sometimes with cream. A traditional Limousin clafoutis contains pits of the cherries. The pits contain amygdalin, the active chemical in almond extract, so during baking a small amount of amygdalin from the pits is released into the clafoutis, adding a complementary note to its flavor.
Numerology
Chaldean Numerology
The numerical value of Clafoutis in Chaldean Numerology is: 9
Pythagorean Numerology
The numerical value of Clafoutis in Pythagorean Numerology is: 7
Translations for Clafoutis
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"Clafoutis." Definitions.net. STANDS4 LLC, 2024. Web. 25 Apr. 2024. <https://www.definitions.net/definition/Clafoutis>.
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