This page provides all possible meanings and translations of the word yakitori
WiktionaryRate this definition:(0.00 / 0 votes)
A Japanese shishkabob-type dish made with small pieces of chicken, fish, vegetables or beef which have been marinated in soy sauce and then cooked on skewers.
Origin: From 焼き鳥 (やきとり), from 焼き ‘grilled, toasted’ + 鳥 ‘bird’.
FreebaseRate this definition:(0.00 / 0 votes)
Yakitori, grilled chicken, is commonly a Japanese type of skewered chicken. The term "yakitori" can also refer to skewered food in general. Kushiyaki, is a formal term that encompasses both poultry and non-poultry items, skewered and grilled. Both yakitori and kushiyaki mean the same, so the terms are used interchangeably in Japanese society.
Find a translation for the yakitori definition in other languages: