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1. (n.) watermelon
the large, roundish or elongated fruit of a trailing vine, Citrullus lanata, of the gourd family, having a hard, green rind and a sweet, juicy, usu. pink or red pulp.
2. watermelon
the vine itself.
Etymology: (1605–15)
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| Definition of 'watermelon' |
Princeton's WordNet |
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1. (noun) watermelon, watermelon vine, Citrullus vulgaris
an African melon
2. (noun) watermelon
large oblong or roundish melon with a hard green rind and sweet watery red or occasionally yellowish pulp
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1. (noun) watermelon
a large green fruit with thick skin and bright pink flesh
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| Definition of 'watermelon' |
Webster Dictionary |
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1. (noun) watermelon
the very large ovoid or roundish fruit of a cucurbitaceous plant (Citrullus vulgaris) of many varieties; also, the plant itself. The fruit sometimes weighs many pounds; its pulp is usually pink in color, and full of a sweet watery juice. It is a native of tropical Africa, but is now cultivated in many countries. See Illust. of Melon
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