Definitions for vinaigretteˌvɪn əˈgrɛt
This page provides all possible meanings and translations of the word vinaigrette
French dressing, vinaigrette, sauce vinaigrette(noun)
oil and vinegar with mustard and garlic
A sauce, made of vinegar, oil, and other ingredients, used especially for cold meats, or as a salad dressing.
A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette.
A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man.
a sort of Russian salad, originally using the French salad dressing.
a sauce, made of vinegar, oil, and other ingredients, -- used esp. for cold meats
a small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; -- called also vinegarette
a small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man
Origin: [F., fr. vinaigre vinegar.]
Vinaigrette is an emulsion of vinegar and a form of oil, such as soybean oil, canola oil, olive oil, corn oil, sunflower oil, safflower oil, peanut oil, or grape seed oil, and sometimes flavored with herbs, spices, and other ingredients. It is used most commonly as a salad dressing, but also as a cold sauce or marinade.
Chambers 20th Century Dictionary
vin-ā-gret′, n. a small box of silver or gold for holding aromatic vinegar, used as a smelling-bottle. [Fr.,—vinaigre.]
The numerical value of vinaigrette in Chaldean Numerology is: 1
The numerical value of vinaigrette in Pythagorean Numerology is: 4
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